Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked potato soup in the crockpot. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked Potato Soup in the Crockpot is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Baked Potato Soup in the Crockpot is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have baked potato soup in the crockpot using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked Potato Soup in the Crockpot:
- Make ready Half a bag of potatoss
- Get Small bag of Bacon Bits
- Get Shredded Cheddar Cheese
- Get Half a can of Half & Half
- Prepare 1 tsp salt
- Make ready 1 tbs pepper
- Get Half a cup of water
- Make ready 1 cup chicken stock
Steps to make Baked Potato Soup in the Crockpot:
- Peel potatoes of your choice and put in the crockpot with the water and stock.
- Add bacon bits, salt, and pepper.
- Turn crock pot on high for 4 hours.
- Once potatoes are done add half and half.
- Cook for 30 more minutes on low.
- Add cheese and mix it in or add it once you've made yourself a bowl.
- I bought a box of Red Lobster Cheddar Biscuits to go with it.
So that’s going to wrap it up for this special food baked potato soup in the crockpot recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
