How to Prepare Gordon Ramsay Student Meal: Chicken Curry 2.0 with Noodles

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, student meal: chicken curry 2.0 with noodles. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Student Meal: Chicken Curry 2.0 with Noodles is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Student Meal: Chicken Curry 2.0 with Noodles is something that I’ve loved my whole life.

Head over to the blog @ Quick&Easy Student Meals. Egg Noodles in Rich Chicken Curry Sauce (Khao Soi). Anjali is a former private chef who is currently a full-time nutrition student, with plans to become a registered dietitian. She lives in New Orleans with her husband and toddler.

To get started with this recipe, we have to first prepare a few components. You can have student meal: chicken curry 2.0 with noodles using 22 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Student Meal: Chicken Curry 2.0 with Noodles:

1. Get 150 g Chicken Meat (skinless, boneless, cut into pieces
2. Make ready Curry Paste (blend it well);
3. Take 30 g Shallots
4. Get 20 g Garlic
5. Make ready 20 g Ginger
6. Prepare 20 g Red Chilli
7. Make ready 1-2 Tbsp Curry Powder
8. Get 1/2 tsp Salt
9. Prepare For Curry Broth;
10. Make ready 2 cups Chicken Stock
11. Prepare 2 Tbsp Cooking Oil
12. Prepare as needed Salt to taste
13. Take 1 tsp Vinegar
14. Prepare 2 tsp Sugar
15. Make ready Thickener (mix well in a bowl);
16. Take 1 tsp Corn Flour
17. Make ready 1/4 cup water
18. Make ready For Final Dish;
19. Take 200 g Noodles (cooked, strained and ready for use)
20. Take 50 g Carrots (cut like french fries)
21. Prepare 50 g French Beans (cut lengthways)
22. Make ready 20 g Spring Onions (garnish)

Make your own cup of instant soup at home with this chicken curry zoodle (spiralized zucchini noodles) recipe. Pack several jars at once to take to work for easy lunches throughout the week. However, this Malaysian chicken curry recipe is very easy chicken curry that you can make with easy-to-find ingredients. Without further ado, this is my Malay-inspired easy chicken curry recipe.

Steps to make Student Meal: Chicken Curry 2.0 with Noodles:

1. Cook the Curry Paste; Heat 2 Tbsp of cooking oil in a pot until hot. Fry the curry paste until the oil separates from the paste. Then add the chicken and cook the chicken until brown (roughly 5 minutes)
2. Next add the chicken stock and bring it to a boil. Then add vinegar, sugar, thickener and reduce the liquid by 1/3. When the liquid has reduced, add vegetables (and whatever else you like really) and cook until vegetables are tender. Season with salt.
3. Then add the thickener and mix well. Add in the cooked noodles, garnish with spring onions and serve.

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So that is going to wrap it up with this exceptional food student meal: chicken curry 2.0 with noodles recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!