Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sayur air petola (angled gourd soup). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sayur Air Petola (Angled Gourd Soup) is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Sayur Air Petola (Angled Gourd Soup) is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have sayur air petola (angled gourd soup) using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sayur Air Petola (Angled Gourd Soup):
- Take 3 cloves Garlic
- Get Black Pepper
- Prepare 4 cups Water
- Make ready 1 cube Chicken Stock
- Make ready half Chilli
- Get 1 Red Onion
- Get half Angled Gourd/Petola
- Make ready Fishballs
- Prepare 2 Eggs
- Make ready Glass Noodles
Instructions to make Sayur Air Petola (Angled Gourd Soup):
- Cut up the ingredients like so.
- Add ingredients in order.
- Serve.
So that’s going to wrap it up with this special food sayur air petola (angled gourd soup) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
