Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, chicken lasagna rolls. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken lasagna rolls is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Chicken lasagna rolls is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have chicken lasagna rolls using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken lasagna rolls:
Prepare 4 chicken breast cooked and shredded
Make ready 12 cooked lasagna noodles
Get 4 tbs butter
Take 1/4 cup minced onion
Prepare 1/4 cup diced red peppers
Prepare 1 Roma tomato diced
Make ready 2 cloves garlic
Prepare 5 tbs flour
Get 4 cups chicken broth
Get 1/2 cup heavy cream
Get 4 cups mozzarella shredded
Get 1 tsp chipotle garlic seasoning
Prepare 1 tsp salt
Make ready 1 tsp Montreal chicken seasoning
Steps to make Chicken lasagna rolls:
Cook and shred chicken (I cooked in instant pot with 1 cup water and chicken seasoning 8 minutes) shred in kitchenaid mixer with paddle attachment or shred with forks
Boil lasagna noodles and rinse in cold water
In a saucepan or deep frying pan sauté butter, onion, garlic, pepper and tomato until soft
Add flour and whisk in chicken broth at medium heat until it thickens
Turn off heat and add heavy cream whisking together
Put some sauce in the bottom of a baking dish (use a 9x 13 for 12 rolls or use a square dish for 9 rolls)
Place shredded chicken and shredded mozzarella on lasagna noodle and roll up. Place rolls next to each other in the baking dish
Cover rolls with the sauce and top with shredded mozzarella
Bake 350 for 30 minutes
So that’s going to wrap it up with this special food chicken lasagna rolls recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!