Recipe of Favorite American “fancy” ramen

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, american “fancy” ramen. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

American “fancy” ramen is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. American “fancy” ramen is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook american “fancy” ramen using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make American “fancy” ramen:

1. Take 2 1/2 cups chicken broth
2. Prepare 2 1/2 cups water
3. Prepare 1 tbsp chili paste
4. Take 1 tbsp soy sauce
5. Prepare 1 tbsp sesame oil
6. Prepare 2 ramen seasoning packets
7. Get 2 ramen noodle bundles
8. Prepare 1 1/2 tbsp ginger minced
9. Take 4 garlic cloves
10. Make ready 1 medium shallot chopped
11. Make ready Toppings
12. Make ready Boiled eggs
13. Make ready Green scallions chopped
14. Get Everything but the bagel seasoning
15. Take Cooked bacon
16. Take Save some bacon fat

Instructions to make American “fancy” ramen:

1. Cook the bacon until crispy on the stove top, save the leftover bacon fat and set aside. Once cooled down, chop the bacon into bite sized pieces.
2. Boil a pot of water and add eggs. Leave eggs in boiling water to cook for 7 minutes and then remove eggs from pot and place into a bowl of ice cold water to cool. Leave in cold water for at least 5 minutes or until they’re cooled down enough to touch. Set aside.
3. Meanwhile, heat a pot on the stove on medium heat. Add oil. Then add shallots, ginger, and garlic. Cook until onion is translucent about 5 minutes. Then add water and broth. Stir for 2 minutes
4. Next add in chili paste, sesame oil, soy sauce, and seasoning packets. Give it a good stir and up the heat to medium high for 3 minutes
5. Place single serving of the ramen bundle into a bowl, for each bowl. Take the broth mixture and pour over ramen. Cover the ramen with a plate or something to trap the steam in so the mixture can cook the ramen. About 7 minutes.
6. Add a healthy amount of green scallions, chopped bacon, eggs (cut in halves and deshelled), and sprinkle everything but the bagel seasoning over bowl to desired amount.
7. Lastly, drizzle some of the set aside bacon fat over the ramen to add a little extra flavor.

So that is going to wrap it up for this special food american “fancy” ramen recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!