Simple Way to Make Quick Chicken Soto Soup

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken soto soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Soto Soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Chicken Soto Soup is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken soto soup using 29 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Chicken Soto Soup:

1. Take 1 kg chicken
2. Make ready 2 bay leaves
3. Make ready 4 kaffir lime leaves
4. Prepare 2 lemongrass
5. Take 2 cm galangal
6. Take 1 lt water
7. Make ready 1 tsp salt
8. Take 1 tsp sugar
9. Make ready 1/2 tsp peper
10. Get 3 spring onions
11. Get 2 Celery stalks
12. Make ready leaves Celery
13. Take Rice noodles
14. Prepare 2 potatoes
15. Prepare 3 boiled eggs
16. Take 2 tbsp cooking oil
17. Prepare Grounded spices:
18. Get 1/2 red onion
19. Take 5 garlic cloves
20. Make ready 3 cm turmeric
21. Take 2 cm ginger
22. Prepare 4 candle nuts
23. Prepare 1 tbsp coriander seeds
24. Get Chili sauce :
25. Make ready 10 birdeye chilies
26. Take 5 garlic cloves
27. Prepare 3 candle nuts
28. Take 1/2 tap salt
29. Get Water to boil

Instructions to make Chicken Soto Soup:

1. Blend the spices that need to be ground in a blender until smooth.
2. Preheat a pot with cooking oil, pour the grounded spices and stir until cooked. Add lemongrass, bay leaves, kaffir lime leaves, galangal, salt, sugar, and pepper. Stir them well.
3. After around 3 mins, add the water and chicken into a pot, stir it until the water blends with the spices, add celery stalks, cover the pot and let the chicken cooked really well.
4. Meanwhile we prepare for the other stuff, cut the potatoes into 4 and slice thinly like chips and fry them until crispy, put aside.
5. Peel boiled eggs and cut into half. Put aside.
6. Boil some water and cook the rice noodle for 3 mins until it soften, drain the water with the strainer, put aside.
7. Chop celery leaves, put aside.
8. If you like spicy we will make the chili sauce for it, boil the chilies, fry garlic and candle nuts with a little bit of oil for 3 mins (don't let them burn) Mash the garlic and candle nuts while hot, add boiled chilies, mash them well, add salt and taste it.
9. After the chicken cooked properly, take them out of the soup and shred them, put aside.
10. When everything is ready we prepare a bowl to serve it, put rice noodle, shredded chicken, and potato chips, pour the hot soup on top of them, add boiled egg, sprinkle chopped celery leaves, and put chili sauce on the side if you like it spicy.
11. You can add rice on the side too. Happy cooking

So that’s going to wrap this up with this exceptional food chicken soto soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!