26/02/2021 17:19

Recipe of Award-winning Chicken chow mein

by Mason Roberts

Chicken chow mein
Chicken chow mein

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken chow mein. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken chow mein is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chicken chow mein is something that I have loved my whole life.

Chicken Chow Mein is firmly planted in the Noodle Hall of Fame as one of the all time most loved noodles, along with other favourites like Pad Thai, Pad See Ew and Singapore noodles. Today I am making stir fried chicken chow mein easy. This recipe is similar to the way my local Chinese Take Out restaurant makes it. This chow mein is just like what you get at your favorite Chinese restaurant!

To begin with this recipe, we have to first prepare a few components. You can cook chicken chow mein using 16 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chicken chow mein:
  1. Take soy sauce(80 mL)
  2. Make ready 1 tablespoon ginger, minced
  3. Take 1 tablespoon garlic, minced
  4. Take 1 tablespoon oyster sauce
  5. Make ready 1 tablespoon sesame oil
  6. Get 1 tablespoon sugar
  7. Get 1/4 teaspoon red pepper flakes
  8. Take pepper, to taste
  9. Make ready 2 chicken breasts, cubed
  10. Get 1/2 onion, julienned
  11. Prepare 3 stalks celery, sliced
  12. Make ready 4 carrots, julienned
  13. Prepare cabbage(300 g), shredded
  14. Prepare 2 packages ramen noodle, without seasoning packet
  15. Get chicken broth(360 mL)
  16. Prepare Scallions (optional)

With big chunks of juicy chicken and a rainbow. Chow mein are Chinese stir-fried noodles with vegetables and sometimes meat or tofu; the name is a romanization of the Taishanese chāu-mèn. The dish is popular throughout the Chinese diaspora and appears on the menus of most Chinese restaurants abroad. Easy Chicken Chow Mein that anyone can make at home.

Instructions to make Chicken chow mein:
  1. In a bowl, mix soy sauce, ginger, garlic, oyster sauce, sesame oil, sugar, red pepper flakes, and pepper.
  2. Place chicken cubes into a re-sealable plastic bag pour half of the marinade into the bag and save the rest for later.
  3. Let the chicken marinate in the refrigerator for at least an hour.
  4. Pour the marinated chicken into a large pot and cook over medium-high heat. Remove chicken from the pot.
  5. Add sesame oil to the bottom of the pot and add the onion, celery, carrots, and cabbage. Sauté until the onions are translucent.
  6. Place both of the ramen noodle bricks into the bottom of the pot.
  7. Pour in chicken broth over the noodles.
  8. Cover the noodles with the vegetables as much as possible. Cover the pot with a lid and simmer for 5-7 minutes or until the noodles are cooked through.
  9. Break up the noodles and add back the chicken, and pour in the rest of the marinade from earlier.
  10. Garnish with scallions.
  11. Enjoy!

The dish is popular throughout the Chinese diaspora and appears on the menus of most Chinese restaurants abroad. Easy Chicken Chow Mein that anyone can make at home. This recipe yield delicious and healthy chicken chow mein that is better than Chinese takeout! This easy chow mein is full of seasoned chicken, noodles and veggies, all tossed in a savory sauce. This Chicken Chow Mein is an authentic Chinese restaurant quality recipe made with crispy fried noodles, tender chicken, colorful vegetables and the most amazing sauce so you can skip the takeout!

So that’s going to wrap this up with this special food chicken chow mein recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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