28/02/2021 06:53

Recipe of Homemade Sweet and Sour (baked) Chicken

by Harriet Roy

Sweet and Sour (baked) Chicken
Sweet and Sour (baked) Chicken

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sweet and sour (baked) chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sweet and Sour (baked) Chicken is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Sweet and Sour (baked) Chicken is something which I have loved my whole life.

I am a complete sucker for sweet and sour chicken when it comes to take-out. Then it gets baked in a low temperature for an hour, really letting the sweet and sour flavors meld right into the chicken. I was worried that the chicken would get overcooked but it was actually so unbelievably tender. Crispy baked chicken coated in a restaurant style sweet & sour sauce.

To begin with this recipe, we have to first prepare a few components. You can have sweet and sour (baked) chicken using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Sweet and Sour (baked) Chicken:
  1. Take 300 gr Chicken Thigh fillet, cut in cubes
  2. Get 1 bottle sweet and sour sauce
  3. Prepare 3 tbsp tomato sauce
  4. Take 3 tbsp chilli sauce (brand : ABC extra pedas)
  5. Get 3 cloves garlic
  6. Get 1/2 clove white onion
  7. Take 1 piece each red,green and yellow bell capsicum, cut into cubes
  8. Prepare 1 stalk spring onion
  9. Make ready eggs,flour and panko bread crumbs to coat chicken
  10. Make ready to taste salt and pepper
  11. Get garlic and chicken powder
  12. Prepare olive oil or cooking spray

Chicken - use boneless skinless chicken thighs for the best Tried the baking option and it didn't quite come out right. Not sure if scaling the recipe was the. Pour sauce evenly over the chicken and turn the chicken to ensure each piece is coated. Sweet and Sour Baked Chicken. by Kittencalrecipezazz.

Steps to make Sweet and Sour (baked) Chicken:
  1. Cut the chicken breast into bite size chunks.Season it with garlic and chicken powder, salt and pepper mix well and then coat it with egg flour and panko bread crumbs.
  2. Spay oil in cooking tray, and baked the chicken in the 200 degrees oven for about 30 mins
  3. Cut the bell peppers and onion into bite size chunks and set aside.
  4. Sauté garlic,ginger and white onion until they fragrant, then add the sweet and sour sauce, tomato ketchup, and ABC sauce the extra pedas, add salt pepper to taste let simmer to boil for about 3 mins
  5. Adds in red,green,and yellow bell pepper stir them well. let it cook for about 2-3 mins,let them be still crunchy
  6. Add in the baked chicken thight fillet and still it well until all the sauce coated in the chicken
  7. Taste the sauce. Adjust the taste according to your likings.
  8. Combine all the ingredients with the sauce and let it sit on medium-low heat for 3-5 minutes. and last add chopped green onion before serve
  9. Best serve with hot jasmine rice and cucumber salad with asian dressing on the side

Pour sauce evenly over the chicken and turn the chicken to ensure each piece is coated. Sweet and Sour Baked Chicken. by Kittencalrecipezazz. Other Sweet and Sour Chicken recipes tend to only fry the chicken after being covered in the egg and cornstarch batter. I've found that baking it helps thicken up the sauce more and make it even more flavorful. Sweet and Sour Chicken with crispy chicken, pineapple and bell peppers that tastes just like your favorite takeout place without the food coloring.

So that is going to wrap this up with this special food sweet and sour (baked) chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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