01/10/2020 03:14

Easiest Way to Prepare Perfect Oven-Baked Teriyaki Chicken

by Viola Wade

Oven-Baked Teriyaki Chicken
Oven-Baked Teriyaki Chicken

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, oven-baked teriyaki chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Oven-Baked Teriyaki Chicken is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Oven-Baked Teriyaki Chicken is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have oven-baked teriyaki chicken using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oven-Baked Teriyaki Chicken:
  1. Take 12 boneless & skinless chicken thighs
  2. Take ~~ Marinade ~~
  3. Get 4 oz Korean BBQ sauce for chicken
  4. Get 1/2 tsp salt
  5. Get 2 Tbsp soy sauce paste
  6. Prepare 2 Tbsp soy sauce
  7. Prepare 1 Tbsp rice wine
  8. Prepare 1 Tbsp water
  9. Take ~~ Flour Mixture ~~
  10. Make ready 1 cup all-purpose flour
  11. Take 1 1/2 cup potato flour
  12. Take 1/2 tsp salt
  13. Get 1/2 tsp white pepper
  14. Take ~~ Honey Teriyaki Sauce ~~
  15. Make ready 1 cup teriyaki sauce
  16. Prepare 3 Tbsp honey
  17. Get 1 Tbsp water
Steps to make Oven-Baked Teriyaki Chicken:
  1. Mix marinade with chicken thighs well in a zipped bag and marinate overnight.
  2. Preheat oven to 350°F. Dip chicken thighs in the flour mixture, lightly press it down then shake the extra flour off.
  3. Lay chicken thighs on a well-spread baking sheet. Drizzle some veg. oil on the chicken thighs. Bake about 15 minutes then turn it over and continue baking it for 7 minutes.
  4. Meanwhile, combine all the ingredients for honey teriyaki sauce in a small bowl. Microwave it for 1 minute or until honey is melted. Stir it well.
  5. After step 3 is done, brush honey teriyaki sauce on both sides of the chicken. Continuing bake for 3minutes. When it's done, the center temperature of chicken thighs should reach 165°F. Enjoy~~

So that is going to wrap it up for this special food oven-baked teriyaki chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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