Easiest Way to Make Quick Lemon Parmesan Baked Chicken

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lemon parmesan baked chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Lemon Parmesan Baked Chicken is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Lemon Parmesan Baked Chicken is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook lemon parmesan baked chicken using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lemon Parmesan Baked Chicken:

1. Make ready Marinade :
2. Get 1 lb. boneless, skinless chicken breasts
3. Take 2 large eggs, beaten
4. Make ready Juice of 1 lemon
5. Make ready 1 tsp. dried parsley
6. Make ready 1/2 tsp. each salt, pepper, garlic powder
7. Prepare Breading :
8. Take 1/2 cup fine breadcrumbs
9. Prepare 1/4 cup freshly grated parmesan cheese
10. Get Zest of 1 lemon
11. Prepare 1 tsp. dried parsley
12. Prepare 1/4 tsp. each pepper, garluc powder
13. Take 1/8 tsp. salt

Instructions to make Lemon Parmesan Baked Chicken:

1. In a bowl, whisk together the eggs, lemon juice, parsley, salt, pepper and garlic powder. Place the chicken in a gallon sized Ziploc bag and pour the egg mixture over it. Press the air out of the bag and seal it, then massage the mixture into the chicken. Refrigerate this to marinate for at least 30 minutes, but longer if you've got the time.
2. Once your ready to bread and bake your chicken, preheat the oven to 400°F. Line a baking tray with foil and grease it lightly.
3. Place the breadcrumbs, parmesan cheese, lemon zest, parsley, salt, pepper and garlic powder into a large, shallow bowl and stir it all together.
4. One at a time, remove each chicken breast from the marinade and place into the breadcrumb mixture. Turn to coat both sides and press the breadcrumb mixture into the chicken. Then place them onto the prepared baking tray. I usually nestle some veggies around the chicken to bake with it for a one pan meal.
5. Bake for 17 minutes, then flip the chicken and continue baking another 10-17 more minutes, until it is cooked through completely (internal temperature of 165°F). Serve immediately and enjoy!

So that’s going to wrap it up for this exceptional food lemon parmesan baked chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!