22/09/2020 03:05

Recipe of Ultimate Baked chicken breast with vinaigrette

by Clifford Bowman

Baked chicken breast with vinaigrette
Baked chicken breast with vinaigrette

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, baked chicken breast with vinaigrette. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Baked chicken breast with vinaigrette is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Baked chicken breast with vinaigrette is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have baked chicken breast with vinaigrette using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Baked chicken breast with vinaigrette:
  1. Prepare 1 cup Breadcrumbs (Italian)
  2. Prepare 1.5 tsp dry parsley flakes
  3. Make ready 1.5 tsp garlic powder
  4. Take 3/4 tsp garlic salt
  5. Take 2 Tbsp olive oil vinaigrette "Italian"
  6. Take 4 large eggs
  7. Make ready 4-5 chicken breasts
  8. Prepare to taste Salt and pepper
Steps to make Baked chicken breast with vinaigrette:
  1. Cut 5 chicken breasts in half
  2. Mix breadcrumbs, parsley, garlic powder & garlic salt in one bowl
  3. Mix and whisk vinaigrette and eggs in one bowl
  4. Cut each chicken breast in half
  5. Dip each chicken breast in egg mix then into dry mix
  6. Place on sprayed cookie sheet
  7. Spray top of chicken breasts with cooking spray (I used butter flavored)
  8. Sprinkle salt and pepper across the tops
  9. Bake at 400 degrees for 35 to 45 minutes. Once the breasts are fork tender and juices are clear, they are done.
  10. Serve with sides of your choice

So that is going to wrap it up with this exceptional food baked chicken breast with vinaigrette recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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