Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, baked picante chicken & potatoes. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Baked Picante Chicken & Potatoes is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Baked Picante Chicken & Potatoes is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have baked picante chicken & potatoes using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Picante Chicken & Potatoes:
- Take 8-10 chicken drums
- Prepare 5-6 potatoes
- Get cloves Garlic
- Prepare Any spices that make you happy
- Prepare Olive oil
- Make ready (Your own marinade mix,dare to experiment)
Steps to make Baked Picante Chicken & Potatoes:
- I prefer marinating my chicken for at least 6 to 12 hrs prior to cooking. I encourage everyone to create their own marinade "whatever tickles your pickle" 😉 my chicken is soaked in a crazy mix of ketchup, sour cream, salt, black, cayenne, chipotle, sweet paprika pepper, worcestershire sause, lots of chopped garlic cloves and love
- Preheat oven 400. Drizzle a bit of Olive oil
- If you like your potatoes fancy… cut them fancy mix with chicken and the arrange them in a pretty way. Potatoes on the bottom, chicken on top. Any chicken can be exploited whether it's chicken thighs, drums or breast.
- Cover with foil. Bake covered 30-40min. Uncover, twist and turn the chicken. Then bake uncoved additional 15 min.
- Add some fresh parsley or dill. Bona petite!
So that’s going to wrap it up for this special food baked picante chicken & potatoes recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
