Easiest Way to Prepare Gordon Ramsay Baked Chicken Thighs with Tahini Sauce

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, baked chicken thighs with tahini sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Baked Chicken Thighs with Tahini Sauce is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Baked Chicken Thighs with Tahini Sauce is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have baked chicken thighs with tahini sauce using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Chicken Thighs with Tahini Sauce:

1. Prepare Kilo chicken thighs
2. Prepare 1 onion shredded
3. Take 1/2 cup dry parsley
4. Take 3 tablespoon yogurt
5. Prepare 2 teaspoon salt
6. Prepare 3 tablespoon sumac
7. Prepare 2 teaspoon paprika
8. Take 3 tablespoon lemon juice
9. Prepare 3 tablespoon olive oil
10. Prepare 3 tablespoon tahini
11. Get 2 teaspoon pomegranate molasses
12. Prepare 1 teaspoon turmeric
13. Make ready 1 teaspoon pepper
14. Take 1 teaspoon garlic powder
15. Make ready Vinegar lemon juice for soaking

Instructions to make Baked Chicken Thighs with Tahini Sauce:

1. Soak chicken with lemon and vinegar with cold water for half hour make sure you slice with knife the chichen then wash and dry
2. Mix all the ingredients of spices to make sauce
3. Rub at least 10 minutes and refrigerate for 6 hours or a day
4. Cook for an hour at oven 375 f in 30 minutes of cooking Flip the other side the last 5 minutes broil for crispiness and color 😋

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