Step-by-Step Guide to Make Speedy My Baked Chicken Drumsticks

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, my baked chicken drumsticks. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

My Baked Chicken Drumsticks is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. My Baked Chicken Drumsticks is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have my baked chicken drumsticks using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My Baked Chicken Drumsticks:

1. Make ready 3-6 chicken legs
2. Take 1/2 tsp salt
3. Prepare 1/2 tsp pepper
4. Get 1 1/2 tsp garlic powder
5. Take 1 1/2 tsp onion powder
6. Take 1/2 tsp oregano
7. Prepare 1/2 tsp smoked paprika
8. Get 1 tsp ranch seasoning
9. Prepare 2 tbsp olive oil
10. Take 1/4 cup worcestershire sauce or soy sauce
11. Take Dried parsley for garnish

Steps to make My Baked Chicken Drumsticks:

1. Preheat the oven to 375 degrees.
2. Add the chicken legs to a large freezer bag. Next, add the remaining ingredients to the bag and seal it closed. Shake all of the ingredients in the bag together ensuring that the chicken is evenly coated with everything.
3. Allow the chicken to marinate in the fridge for at least 30 minutes. For best results, marinate for 1 - 2 hours.
4. Arrange the chicken on a baking sheet and bake in the oven for 45 minutes, flipping the chicken over halfway through the cooking time. The chicken is done when it reaches 165 degrees internally.
5. Optional - Garnish with dried parsley.
6. Serve immediately and Enjoy!

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