Recipe of Jamie Oliver Instant Pot Mustard Chicken

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, instant pot mustard chicken. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Instant Pot Mustard Chicken is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Instant Pot Mustard Chicken is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook instant pot mustard chicken using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Instant Pot Mustard Chicken:

1. Prepare 450 gms Zorabian Breast Boneless Chicken
2. Make ready 1 Juice of Lemon
3. Get 1/2 tsp Turmeric Powder
4. Make ready As required Salt
5. Make ready Grind to a smooth paste:
6. Make ready 1 tbsp Mustard Seeds
7. Take 4-5 Green Chillies
8. Prepare 3-4 cloves Garlic
9. Make ready 1 tsp Cumin Seeds
10. Prepare For Tempering:
11. Make ready 2 tbsp Oil
12. Take 1/2 tsp Mustard Seeds
13. Make ready Pinch Asafoetida
14. Make ready 2 Green Chillies
15. Prepare 1 Sprig Curry Leaves
16. Take 2-3 Whole Red Kashmiri Chillies

Instructions to make Instant Pot Mustard Chicken:

1. Wash the chicken pieces well and drain out the water completely.
2. To it, add lemon juice, turmeric powder and salt and set aside.
3. In a blender, add all the ingredients mentioned to be ground and blend to a smooth paste.
4. Add this paste to the marinated chicken. Marinate for few hours or overnight.
5. Steam this marinated chicken in an Instant Pot for 15 to 20 minutes. After it is steamed, Select Saute in order to reduce the liquid to a thick gravy. You can use a rice cooker or steamer for steaming the marinated chicken. After it is steamed, transfer it into a cooking pan to reduce the liquid.
6. Heat oil in a cooking pan and temper with all the ingredients mentioned under tempering. Add the steamed chicken and saute for few minutes.
7. Mustard Chicken is ready to serve as a side dish with rice, roti, curd curry or any gravy dish.

So that’s going to wrap this up for this special food instant pot mustard chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!