Steps to Prepare Gordon Ramsay Sausage & Peppers Rice One Pot Meal

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sausage & peppers rice one pot meal. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Sausage & Peppers Rice One Pot Meal is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Sausage & Peppers Rice One Pot Meal is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have sausage & peppers rice one pot meal using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sausage & Peppers Rice One Pot Meal:

1. Get 2 tbsp Oil
2. Make ready 1 lb Smoked sausage, sliced
3. Take 1 each Green bell pepper, diced
4. Prepare 1 each Red bell pepper, diced
5. Make ready 1 small Onion, diced
6. Prepare 2 cup Beef or chicken stock
7. Get 1 can Diced tomatoes
8. Make ready 1 cup Water
9. Take 2 cup White rice, dry measure (not instant rice)
10. Make ready 1 tbsp Smoked paprika
11. Make ready 2 tbsp Cajun seasoning blend
12. Get 1/2 tsp Red pepper flakes (optional)
13. Take 1/2 tsp Salt

Instructions to make Sausage & Peppers Rice One Pot Meal:

1. Heat oil in a large skillet over medium high heat.
2. Add peppers, onions, and sausage. Stir and cook about 5 minutes.
3. Add spices and rice. Stir well and cook another 2 minutes.
4. Add tomatoes, broth and water. Bring to a rapid boil.
5. Reduce heat to medium low. Cover and let cook about 20 minutes or until rice is tender and most of the liquid is absorbed.
6. Eat as is or top with cheese and sour cream.

So that’s going to wrap it up for this exceptional food sausage & peppers rice one pot meal recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!