Easiest Way to Prepare Ultimate Instant Pot Chicken Enchilada Soup

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, instant pot chicken enchilada soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Instant Pot Chicken Enchilada Soup is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Instant Pot Chicken Enchilada Soup is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have instant pot chicken enchilada soup using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Instant Pot Chicken Enchilada Soup:

1. Prepare 3 Chicken breasts, boneless, skinless, fresh or frozen
2. Take 28 oz can, red enchilada sauce
3. Prepare 1 (14 oz) can black beans, drained & rinsed
4. Prepare 1 (14 oz) can corn, drained
5. Prepare 2 (4 oz) cans diced green chilies
6. Get 1 (28 oz) can diced tomatoes, with juice
7. Take 28 oz Chicken broth
8. Make ready 3 cloves garlic, crushed
9. Get salt
10. Take Optional ingredient toppings:
11. Prepare fresh cilantro
12. Get avocado
13. Take tortilla chips
14. Take sour cream
15. Prepare queso fresco cheese

Instructions to make Instant Pot Chicken Enchilada Soup:

1. Add all ingredients to the Instant pot.
2. Close the lid and vent to seal
3. Select manual, and adjust to 35 minutes
4. When finished, allow a 20 minute natural pressure release. Release any remaining pressure.
5. Remove Chicken and shred. Place shredded chicken back into the soup.
6. Top with your favorite toppings!

So that’s going to wrap this up with this special food instant pot chicken enchilada soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!