How to Make Homemade Instant Pot Chicken Tortilla Soup
by Beulah Zimmerman
Instant Pot Chicken Tortilla Soup
Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, instant pot chicken tortilla soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Instant Pot Chicken Tortilla Soup is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Instant Pot Chicken Tortilla Soup is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook instant pot chicken tortilla soup using 18 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Chicken Tortilla Soup:
Prepare 2 lbs chicken breast and/or thighs
Get 3 cloves garlic, minced
Take 1 onion, diced
Make ready 2 carrots, peeled and diced
Get 1 medium red bell pepper, diced
Take 4.5 oz can diced green chilies
Prepare 15 oz can diced tomatoes
Make ready 8 oz can tomato sauce
Get 1/8 tsp cayenne pepper
Get 1 1/2 tbls chilli powder
Make ready 2 tbls cumin
Make ready to taste Salt and pepper
Make ready 2 bay leaves
Take 7 cups chicken broth
Get 1 cube rapunzel broth cubes
Take 1/4-1/2 cup chopped cilantro
Take 1/2 lime juiced
Make ready Toppings: tortilla chips, diced avocado, shredded Mexican cheese
Steps to make Instant Pot Chicken Tortilla Soup:
Saute chicken until brown on all sides. *Don't brown if it's frozen. Add the chicken after the veges are sauteed.
Add the onion, carrots, garlic, and red bell pepper. Saute for 5 minutes.
Add the canned ingredients.
Add the remaining ingredients, except for the fresh cilantro.
Put the lid on the instant pot and place the vent to seal. Press cancel, then press the Soup button. 30 minutes should appear.
When the soup is done cooking, allow the pressure to naturally release for 15 min, then carefully release remaining pressure.
Add the chopped cilantro and lime juice.
Serve with desired toppings!
So that’s going to wrap this up for this exceptional food instant pot chicken tortilla soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!