Simple Way to Prepare Quick Crockpot (or not) General Tso's Chicken

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, crockpot (or not) general tso's chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Crockpot (or not) General Tso's Chicken is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Crockpot (or not) General Tso's Chicken is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook crockpot (or not) general tso's chicken using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot (or not) General Tso's Chicken:

1. Take 1 1/2 pounds boneless skinless chicken breast
2. Prepare 3 garlic cloves minced
3. Get 1 tsp fresh ginger minced
4. Get 1/4 tsp crushed red pepper flakes
5. Take 2 tbsp ketchup
6. Take 3 tbsp hoisin sauce
7. Get 3 tbsp brown sugar
8. Prepare 1/2 cup teriaki glaze
9. Get 1/4 tsp black pepper
10. Prepare 3/4 cup corn starch
11. Get 1 1/2 tbsp apple cider vinegar
12. Make ready 1 tsp sesame oil
13. Make ready Sesame seeds and green onion for garnish

Instructions to make Crockpot (or not) General Tso's Chicken:

1. Cut chicken into bite sized pieces and toss in corn starch and black pepper. I use a large ziplock bag.
2. Brown in skillit for a few minutes.
3. IN CROCKPOT: Move chicken to crockpot. Mix all other ingredients and pour over chicken. Let cook on low 3-4 hours on high 2-3 hours.
4. When there is a half hour left of cooking, mix 2 tbsp of corn starch and 3 tbsp of water and add to crockpot to thicken sauce.
5. STOVETOP: finish cooking the chicken in the skillet while you mix all other ingredients(omit the corn starch and water)in a pot and bring it to a boil. Add the sauce in the skillit when the chicken is done. simmer untill sauce is thick.
6. Sprinkle with green onion and sesame seeds for garnish and serve over rice, or with a side of steamed broccoli.

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