Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crock pot creamy tortellini soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Crock Pot Creamy Tortellini Soup is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Crock Pot Creamy Tortellini Soup is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook crock pot creamy tortellini soup using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Creamy Tortellini Soup:
- Take 1 lb sausage
- Make ready 2 stalk celery
- Make ready 2 large carrots
- Prepare 1 onion
- Take 2 teaspoon beef or chicken soup base or powdered bouillon
- Get 4 cups beef or chicken broth
- Prepare 4 cloves garlic
- Take 1 teaspoon Italian Seasoning
- Prepare 1/2 teaspoon salt
- Take 1/4 cornstarch mixed with 1/4 water
- Prepare 3 cans evaporated milk
- Get 1 cup milk
- Get 20 oz. Fresh tortellini- you can use as much as you want
- Get 1 bad baby spinach
Steps to make Crock Pot Creamy Tortellini Soup:
- Brown sausage. In crock pot mix carrots, celery, onion, soup base, Italian seasoning, garlic, sausage, salt, and broth. Cook on high for 3 hours.
- Mix in cornstarch mixture, evaporated milk, and tortellini. Cook on high for 45 minutes-1 hour.
- Add in spinach and milk and cook until spinach has wilted.
So that is going to wrap this up for this special food crock pot creamy tortellini soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
