How to Prepare Speedy Tori's Crockpot Enchilada Soup

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tori's crockpot enchilada soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Tori's Crockpot Enchilada Soup is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Tori's Crockpot Enchilada Soup is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have tori's crockpot enchilada soup using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tori's Crockpot Enchilada Soup:

1. Take 1 can white kidney beans (drain and rinse)
2. Prepare 1 can black beans (drain)
3. Prepare 1 can pinto beans (drain halfway)
4. Prepare 32 oz container Chicken broth
5. Prepare 1 can echilada sauce
6. Get 1 can corn (drain and rinse)
7. Take 1 can (12 oz) shredded chicken (drain and rinse)
8. Prepare 4 oz green chiles (drain)
9. Prepare Diced tomatoes (do not drain)
10. Make ready 1/3 of a chopped yellow onion
11. Take 2 bell peppers (i used one red and one yellow) chopped
12. Make ready 2 cloves garlic (minced)
13. Get 2 tsp tapatio (or as much as you want, taste as you go)
14. Get Cumin (i was heavy handed with it)
15. Prepare Cajun seasoning (1 tsp)
16. Take Cayenne pepper ground (1 tsp)
17. Get Garlic powder (1 tsp)
18. Make ready Onion powder (a dash)
19. Make ready Salt (a dash)
20. Take Shredded cheese (optional)
21. Get Sour cream (optional)

Steps to make Tori's Crockpot Enchilada Soup:

1. It's actually very simple…add all ingredients to crockpot (doesn't matter what order)
2. Mix ingredients in crockpot well, add cheese if you want
3. Turn crockpot on high
4. Cook for 2 hrs or until hot
5. Enjoy!

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