Step-by-Step Guide to Make Quick Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, crockpot beer 🍺 and 2 cheese potato chowder 🥣. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣 is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣 is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook crockpot beer 🍺 and 2 cheese potato chowder 🥣 using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣:

1. Get 2 pounds red potatoes, rinsed, cut up
2. Make ready 2 onions, chopped
3. Make ready 1 pound baby carrots
4. Take 10 garlic cloves, minced
5. Take 1/8 teaspoon black pepper
6. Make ready 1/4 teaspoon crushed red pepper
7. Prepare 1 (14 ounce) can chicken broth
8. Get 1 bottle beer
9. Prepare 2 cups shredded cheddar cheese
10. Make ready 1 cup shredded mozzarella cheese
11. Prepare 1 3/4 cups heavy cream

Instructions to make Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣:

1. In your crockpot combine : red potatoes, onions, baby carrots, garlic, black pepper, crushed red pepper, chicken broth and beer 🍺……Mix lightly……
2. Cover and cook on Low for 8 hours…..
3. After 8 hours of cooking, lightly mash crockpot mixture with a fork…….
4. Next add your shredded cheddar cheese, mozzarella cheese and heavy cream, mix well and cover…….
5. Continue to cook on Low until both cheeses have melted and chowder is fully heated……
6. Serve with some bread and enjoy 😉!!!

So that is going to wrap this up with this special food crockpot beer 🍺 and 2 cheese potato chowder 🥣 recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!