Steps to Prepare Gordon Ramsay Crockpot Chicken Alfredo

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, crockpot chicken alfredo. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Crockpot Chicken Alfredo is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Crockpot Chicken Alfredo is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have crockpot chicken alfredo using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Chicken Alfredo:

1. Take 4 boneless/skinless chicken breasts
2. Take 1/2 cup chicken broth
3. Prepare 1 tablespoon sweet basil
4. Take 1 teaspoon garlic salt
5. Get 1 teaspoon black pepper
6. Get 1 small chopped sweet onion
7. Prepare 1 can sliced black olives
8. Make ready 1 can sliced mushrooms
9. Take 2 jars your favorite alfredo sauce
10. Prepare 1 box pasta

Instructions to make Crockpot Chicken Alfredo:

1. Spray your crockpot with nonstick spray like Pam. Place the chicken breasts, chicken broth, chopped onion, all the seasonings, olives and the mushroooms into the crockpot. Cook for 3 hours on high, or until the chicken falls apart.
2. Add the 2 jars of sauce. I went with the four cheese alfredo sauce by Ragu.
3. Bring a pot of water to a boil, add tablespoon of sea salt and a tablespoon of oil to the water. Add pasta of your choice, i used rigatoni noodles. Once youve reached desired tenderness of noodle, drain it then add noodles to crockpot. Turn crockpot down to warm until ready to serve.

So that is going to wrap it up for this exceptional food crockpot chicken alfredo recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!