14/09/2020 21:26

Simple Way to Prepare Perfect Garlic Parmesan Chicken

by Harriet Cook

Garlic Parmesan Chicken
Garlic Parmesan Chicken

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, garlic parmesan chicken. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Garlic Parmesan Chicken is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Garlic Parmesan Chicken is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have garlic parmesan chicken using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Parmesan Chicken:
  1. Take Chicken wings or drumstick
  2. Take 1/2 tsp oregano
  3. Make ready 1 tsp garlic powder
  4. Prepare 1/2 tsp cumin
  5. Make ready 1 1/2 tsp salt
  6. Prepare 3 tsp olive oil
  7. Get 1/4 cup parmesan cheese, grated
  8. Make ready 1/2 tsp seasoning salt
  9. Take 1 tbsp fresh basil
  10. Get Rosemary
  11. Make ready Pepper
Instructions to make Garlic Parmesan Chicken:
  1. Season chicken with salt, cumin, and oregano. Marinate for 30 minutes or longer.
  2. Combine olive oil, garlic powder, seasoning salt, basil and parmesan cheese. Set aside.
  3. Preheat oven to 400 degrees Farenheit.
  4. Bake the chicken wings for 25 to 30 minutes.
  5. Allow chicken wings to cool then toss in the ooive oil, garlic powder, salt, basil and parmesan cheese mixture.
  6. Serve with favorite dipping sauce.

So that is going to wrap this up with this exceptional food garlic parmesan chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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