Simple Way to Make Ultimate Easy Chocolate Drop Cookies

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy chocolate drop cookies. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Chocolate Drop Cookies is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Easy Chocolate Drop Cookies is something that I have loved my whole life. They are fine and they look wonderful.

Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Mix sugar, butter, egg, and vanilla together in a large bowl. Mix flour, cocoa, baking soda, and salt in a small bowl. In a large bowl, cream butter and brown sugar until light and fluffy.

To begin with this particular recipe, we have to first prepare a few components. You can cook easy chocolate drop cookies using 6 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chocolate Drop Cookies:

1. Prepare 180 grams Wheat flour
2. Make ready 20 grams Cocoa powder
3. Make ready 100 grams Butter (or margarine)
4. Prepare 60 grams Granulated sugar
5. Take 1 Egg
6. Get 1 Chocolate bar

Chocolate chip, peanut butter, and even lemon cookies. Chocolate Drop Cookies This variation on our Basic Drop Cookies, suggested by a reader, yields medium-soft cookies with great chocolate flavor. For just plain chocolate, bake without add-ins; but chocolate chips, nuts, and dried fruit (cranberries, diced apricots, cherries) are all deliciously complementary. Blend in melted chocolate, then nuts.

Instructions to make Easy Chocolate Drop Cookies:

1. Once the butter is soft and at room temperature, mix with a whisk until it turns pale.
2. Next add the sugar in bit by bit, while mixing well.
3. Add a beaten egg in 5 portions, mixing well after each addition. Be absolutely sure that you add it in bit by bit.
4. Mix well until it looks like this.
5. With a kitchen knife, chop up the chocolate into 5 mm pieces. Add it to the batter.
6. In a separate bowl, combine the flour and cocoa powder and sift.
7. Transfer the sifted flour into the Step 5 bowl and mix until there are no flour streaks.
8. At first it will be very floury, but gradually the dough will blend in. It's easier to use a wooden spatula instead of a rubber one.
9. This is what the dough looks like once it's well incorporated.
10. Line a baking tray with parchment paper and using a spoon, drop the dough onto the tray.
11. When you bake them, they will spread out so make sure to spoon the dough high.
12. Next, in a preheated oven at 350℉ (180℃) bake for 17 minutes till they are done.

For just plain chocolate, bake without add-ins; but chocolate chips, nuts, and dried fruit (cranberries, diced apricots, cherries) are all deliciously complementary. Blend in melted chocolate, then nuts. Stir all together until it is all mixed well. Celebrate the simple things in life with these easy drop cookies, guaranteed to fill your kitchen with the delicious fragrance of just-baked goodness. DIRECTIONS Mix shortening, sugar and egg.

So that’s going to wrap this up for this exceptional food easy chocolate drop cookies recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!