Recipe of Gordon Ramsay Simple Oatmeal Cookies

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, simple oatmeal cookies. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Simple Oatmeal Cookies is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Simple Oatmeal Cookies is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have simple oatmeal cookies using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Simple Oatmeal Cookies:

1. Get 35 grams ★Whole wheat flour
2. Prepare 30 grams ★Cake flour
3. Make ready 1 pinch ★Baking powder
4. Take 1 pinch ★Baking soda
5. Take 50 grams Butter or margarine
6. Make ready 25 grams Shortening
7. Make ready 60 grams Brown sugar
8. Get 1 pinch Salt
9. Get 1/2 Egg
10. Prepare 50 grams Oatmeal

These just might be the best oatmeal cookies ever! In one bowl, whisk the dry ingredients together (flour, baking soda, cinnamon, cardamom, and salt). In a second bowl, whisk the sugars, egg and egg yolk, vanilla extract, and the melted (or browned) butter together. (I talk about the browned butter option below.) Make these delicious and rustic oatmeal cookies with easy recipes from the baking experts at Food Network. These cookies use molasses in place of brown sugar, which was one of the items rationed during the war (and harder to get than white sugar, they tell me).

Steps to make Simple Oatmeal Cookies:

1. Bring the butter and shortening to room temperature and then cream with a whisk.
2. Mix in the brown sugar in two parts.
3. Mix in the salt. Divide the beaten egg into 2~3 portions and add one portion at a time, mixing well. Preheat the oven to 170℃.
4. Sift the dry ingredients. Add the dry ingredients and the oatmeal and mix well with a rubber spatula.
5. Line a baking sheet with kitchen parchment paper and spoon the batter onto the paper. Bake in the oven at 170℃ for 15-20 minutes.
6. Once baked, let cool on racks.
8. Chocolate and Banana Chip Cookies - - https://cookpad.com/us/recipes/154273-chocolate-and-banana-chip-cookies

In a second bowl, whisk the sugars, egg and egg yolk, vanilla extract, and the melted (or browned) butter together. (I talk about the browned butter option below.) Make these delicious and rustic oatmeal cookies with easy recipes from the baking experts at Food Network. These cookies use molasses in place of brown sugar, which was one of the items rationed during the war (and harder to get than white sugar, they tell me). To me they're better than regular oatmeal cookies! When I say easy oatmeal cookies, I mean EASY oatmeal cookies! Simply stir together the egg, butter, sugars, and vanilla and stir vigorously to combine (your bicep should be burning).

So that’s going to wrap it up for this exceptional food simple oatmeal cookies recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!