Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, easy caramel chocolate chip cookies. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Easy Caramel Chocolate Chip Cookies is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Easy Caramel Chocolate Chip Cookies is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook easy caramel chocolate chip cookies using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Caramel Chocolate Chip Cookies:
- Make ready 100 grams Unsalted butter
- Get 100 grams Soft light brown sugar
- Prepare 2 tbsp Milk
- Prepare 125 grams ★All-purpose flour
- Prepare 1/2 tsp ★Baking powder
- Prepare 1 dash ★Salt
- Make ready 50 grams Caramel chocolate chips
- Prepare 50 grams Walnuts
In the bowl of a mixer fitted with the paddle attachment, beat together flour, both sugars, baking powder, baking soda, and salt. Add butter; beat on medium speed until combined but some pea-size butter chunks remain. Add chocolate chips and beat until combined, then beat in eggs, one at a time, and vanilla. Add the flour a bit at a time and mix until it is completely incorporated.
Steps to make Easy Caramel Chocolate Chip Cookies:
- Bring the butter to room temperature and cream until it becomes the same consistency as mayonnaise. When it's still hard, please microwave it.
- Add the soft light brown sugar into Step 1, and mix until the mixture feels smooth. Add the milk, and mix. Please use a hand mixer up to this point.
- Add the caramel chocolate chips and finely chopped walnuts into Step 2, and mix with a spatula.
- Combine the ★ dry ingredients, lightly mix, and sift. Add to the Step 3 bowl, and fold them in.
- Arrange the Step 4 cookie dough using a spoon on a baking sheet lined with parchment paper. The cookies will expand while baking, so please leave enough space between them.
- Bake in the oven for about 15 minutes at 170°C. Please adjust the baking time depending on the oven.
Add chocolate chips and beat until combined, then beat in eggs, one at a time, and vanilla. Add the flour a bit at a time and mix until it is completely incorporated. Finally, using a spoon, mix in the mini chocolate chips and the caramel bits. Add in the flour mixture until just combined then fold in the chocolate and caramel chips. In a medium bowl, combine the flour, baking soda, cornstarch, and salt; stir with a whisk.
So that is going to wrap it up for this special food easy caramel chocolate chip cookies recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
