Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, ken's ultimate (chocolate) chip cookie recipe. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ken's Ultimate (Chocolate) Chip Cookie Recipe is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Ken's Ultimate (Chocolate) Chip Cookie Recipe is something which I’ve loved my entire life. They’re fine and they look fantastic.
Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Find Deals on Choco Chip Cookies in Snack Food on Amazon. Add to sugar both eggs, vanilla and almond extract. Beat in the eggs one at a time, then stir in the vanilla.
To begin with this recipe, we have to prepare a few ingredients. You can cook ken's ultimate (chocolate) chip cookie recipe using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Ken's Ultimate (Chocolate) Chip Cookie Recipe:
- Make ready 1/2 c dark brown sugar
- Get 3/4 c light brown sugar
- Get 1/4 c granulated sugar
- Take 3/4 c butter, softened
- Get 2 large eggs
- Prepare 1 tsp vanilla extract
- Make ready 1 tsp almond extract
- Prepare 2 1/4 c all-purpose flour
- Get 1 tsp baking soda
- Get 1 tsp coarse sea salt
- Prepare 18 oz chips or morsels, any combination
Follow recipe above to prepare dough. There is no best chocolate chip cookie — there is only opinion. I have lots of strongly held opinions on most baked goods and for me, the perfect chocolate chip cookie is big, huge really; it's loaded with chocolate; crispy on the outside and chewy in the middle; salty, very salty; and satisfying. If you want to get a bit fancy, and I always do, pull your smoking gun out and get ready to go.
Steps to make Ken's Ultimate (Chocolate) Chip Cookie Recipe:
- Preheat oven to 350°F and line baking sheets with parchment paper or aluminium foil
- Combine dark brown, brown, and granule sugar in a bowl with softened butter, beat on low to medium until creamed.
- Add to sugar both eggs, vanilla and almond extract. If you don't have almond extract, use 1 1/2 tsp vanilla extract. Beat together until blended.
- Add flour, baking soda, and coarse sea salt into sifter and sift together, into wet mix.
- Mix together BY HAND! Do not overmix
- Add chips (I like chocolate and butterscotch chips!) And mix til consistently distributed. Spoon onto parchment paper 1 tablespoon at a time (size of picture makes 60 cookies!)
- Bake at 350°F for 11-15 minutes. Remove to wire rack to cool slightly before eating. They also save well for up to a week enclosed on your counter but we've never been able to keep them around that long!
I have lots of strongly held opinions on most baked goods and for me, the perfect chocolate chip cookie is big, huge really; it's loaded with chocolate; crispy on the outside and chewy in the middle; salty, very salty; and satisfying. If you want to get a bit fancy, and I always do, pull your smoking gun out and get ready to go. Taste: Big butterscotch flavor without being too sweet. These cookies taste like what you imagine a chocolate chip cookie should taste like! These babies are big, thick, super chewy yet soft on the inside and crisp at the edges.
So that is going to wrap this up for this special food ken's ultimate (chocolate) chip cookie recipe recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
