Simple Way to Prepare Award-winning RP's Chicken Broccoli Alfredo With Penne Pasta

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, rp's chicken broccoli alfredo with penne pasta. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Here's what you need: salt, penne pasta, broccoli floret, olive oil, boneless, skinless chicken breasts, pepper, butter, garlic, heavy cream, salt, nutmeg, black pepper, grated parmesan cheese, red pepper flake. This homemade chicken broccoli alfredo pasta is simple and delicious! You can substitute fettuccine noodles for the penne pasta if you want. This easy, cheesy pasta casserole is packed with palate-pleasers like creamy Alfredo sauce and shredded mozzarella that everyone in your family will love, plus white-meat chicken and chopped broccoli for a hearty dose of.

RP's Chicken Broccoli Alfredo With Penne Pasta is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. RP's Chicken Broccoli Alfredo With Penne Pasta is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook rp's chicken broccoli alfredo with penne pasta using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make RP's Chicken Broccoli Alfredo With Penne Pasta:

1. Prepare 1 quart heavy cream
2. Make ready 8 ounces cream cheese
3. Get 1/2 cup finely chopped parsley
4. Take 1 1/2 sticks butter
5. Make ready 3 cloves garlic chopped and diced finely
6. Prepare 1 box mini penne pasta
7. Make ready 2 Lbs Boneless skinless chicken breast
8. Take 1 Lb Broccoli Crowns
9. Take 2 cups (8 oz) block) freshly grated Parmesan cheese

Here, I use penne pasta to steer from the classic fettuccine for two reasons: one, the ridges in the penne carry more of the sauce than a long, flat pasta can, and two, penne pasta freezes and reheats like a dream — no clumping to worry about. If the mixture is too thick, add more milk as needed. Stir in pasta, broccoli and chicken. Gently toss to combine; season with salt and pepper, to taste.

Steps to make RP's Chicken Broccoli Alfredo With Penne Pasta:

1. You will need : large pot for pasta A steam pot for your broccoli A 12-inch inch skillet for your chicken A 2-quart saucepan for sauce
2. Put 2 inches of water at the bottom of your steam pot set on stove cut your broccoli crowns to the preferred size and put in steam pot set your heat on medium-high and cover with cover slightly open once steaming cook for 5 minutes turn off heat and cover
3. Get your large pot of water boiling add salt once boiling add entire box of mini penne pasta cook the way you like it some like it out that day some like it cooked slightly more
4. Take your 12-inch skillet add olive oil cut chicken to size add to pan salt and pepper cook chicken at medium to medium-high heat until cooked through then cover and set aside
5. Take your 2-quart saucepan add butter and garlic once water is hot and melted slowly add heavy cream turning heat to medium bring to a light boil add cream cheese blend cream cheese in with a whisk keep stirring until blended then add Parmesan cheese keep staring never leave sauce unattended once all mixed together turn off heat and cover
6. Time to assemble strain your pasta add back to large pot add broccoli chicken Parsly and finally add sauce slowly stirring it in until evenly distributed and serve… serves 8 to 10

Stir in pasta, broccoli and chicken. Gently toss to combine; season with salt and pepper, to taste. Chicken, pasta and broccoli are enveloped in flavorful Alfredo sauce for the ultimate one-dish dinner that also provides a full serving of vegetables! Stir the penne, chicken, sauce, broccoli and milk in a large bowl. Cook pasta according to package directions.

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