24/02/2021 16:44

Recipe of Homemade Iron Skillet Walnut Chocolate Chip Cookie

by Marc Collins

Iron Skillet Walnut Chocolate Chip Cookie
Iron Skillet Walnut Chocolate Chip Cookie

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, iron skillet walnut chocolate chip cookie. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Iron Skillet Walnut Chocolate Chip Cookie is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Iron Skillet Walnut Chocolate Chip Cookie is something which I have loved my entire life. They’re nice and they look fantastic.

Find Deals on Skillet Chocolate Chip Cookie in Gourmet Gifts on Amazon. Spread cookie dough in skillet evenly. Spread cookie dough in skillet evenly. Bake your cookie in a skillet and skip the scooping onto baking sheets.

To begin with this particular recipe, we have to prepare a few components. You can have iron skillet walnut chocolate chip cookie using 19 ingredients and 11 steps. Here is how you cook it.

  1. Take 1/2 cup butter, softened
  2. Prepare 1/2 cup light brown sugar
  3. Get 1/2 cup granulated sugar
  4. Prepare 1 egg room temperature
  5. Take 1 tablespoon vanilla extract
  6. Prepare 1 1/4 cup all purpose flour. See note
  7. Get 1/2 teaspoon salt
  8. Prepare 1 tablespoon cornstarch
  9. Take 1 teaspoon baking soda
  10. Make ready 1 1/2 cups chocolate chips any flavor you like
  11. Get 1 cup toasted walnuts or pecans chopped
  12. Make ready Notes**
  13. Take You can use bread flour for a chewier cookie. I use 1/2 of each
  14. Take Bread flour and all purpose
  15. Take You can also add toffee bits or anything you like. Even M&Ms
  16. Take If you prefer cookies, use scoop or tablespoons to make size you
  17. Take Want and chill for at least an hour
  18. Take Bake for 8-12 minutes or until slightly soft in middle
  19. Make ready Can freeze and thaw for 20 minutes before baking

Cast iron has always been a go-to tool in our kitchen, and it can come through in a big way when making chocolate chip cookies—namely, our new favorite deep-dish skillet cookie. Try it for yourself and let us know how you like the chewy, chocolatey results. And for tips on taking care of your cast iron, check out our how-to guide. Wipe skillet clean with paper towels.

  1. Preheat oven to 325.
  2. Cream butter, brown and granulated sugar together until fluffy.
  3. Add egg and vanilla. Cream until combined well.
  4. In seperate bowl mix flour, salt, cornstarch, baking soda.
  5. Add dry mixture to creamed mixture and mix until well incorporated.
  6. Add chocolate chips and nuts. Mix until combined.
  7. Spray a 10 inch iron skillet with non stick cooking spray.
  8. Spread cookie dough in skillet evenly.
  9. Bake at 325 degree for 15 to 18 minutes or until center is slightly soft and golden brown.
  10. Remove from oven and cool 15 minutes before cutting into wedges like a pizza.
  11. Can cook on cookie sheet. Spread evenly and bake. Cut into strips and dip in milk yum.

And for tips on taking care of your cast iron, check out our how-to guide. Wipe skillet clean with paper towels. Transfer dough to now-empty skillet and press into even layer with spatula. In a large bowl, cream butter and sugars with a hand mixer until light and fluffy. In a large bowl, mix butter, brown sugar and vanilla until blended.

So that’s going to wrap it up with this special food iron skillet walnut chocolate chip cookie recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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