Easiest Way to Make Quick Chicken Parmesan

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken parmesan. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Parmesan is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Chicken Parmesan is something that I’ve loved my whole life.

My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust. Oh, how we love chicken parmesan—chicken cutlets, breaded and fried, smothered with tomato sauce, covered with mozzarella and Parmesan cheeses, and baked until the cheese is bubbly and. The Best Chicken Parmesan recipe, made a bit healthier! Breaded chicken cutlets are baked, not fried yet the Baked Chicken Parmesan.

To get started with this particular recipe, we must prepare a few components. You can have chicken parmesan using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Parmesan:

1. Get 4 boneless, skinless chicken breasts
2. Make ready 2 cups bread crumbs (I use Panko)
3. Make ready 2 cups all purpose flour
4. Prepare to taste italian seasoning
5. Prepare to taste season salt
6. Get to taste pepper
7. Take 2 eggs
8. Make ready Olive oil
9. Take 1 log fresh mozzarella
10. Prepare 1 container fresh grated parmesan
11. Take Pasta sauce of your choosing
12. Get Half a package spaghetti or fetuccine, whichever you prefer

How to make the ultimate chicken parmesan! Gooey cheese and fresh basil tops crisp breaded Jump to the Easy Chicken Parmesan Recipe. Or watch our quick recipe video showing you how to. This Cheesy Chicken Parmesan is a delicious Italian dish of breaded chicken, topped with marinara sauce and lots of cheese.

Steps to make Chicken Parmesan:

1. Preheat your oven to 350 degrees. Cook pasta as per package instructions.
2. Get a meat mallet, place the chicken breasts in a freezer bag and beat them until they're thinned out, (can also be done with a spatula or pasta server if you don't have a mallet). Then remove them from the bag and cut them in half.
3. In a glass baking dish, spray with cooking spray then add the pasta sauce to cover the bottom.
4. Get your breading ready. Crack eggs into a bowl, spread flour on one plate and bread crumbs on another. Heat enough olive oil to cover the bottom of a large skillet on medium-high.
5. Coat each piece of chicken in this order: flour, egg, bread crumbs. Sprinkle seasoned salt, pepper and Italian seasoning on each side then add to skillet and brown on each side until slightly crispy.
6. Add the chicken to the baking dish.
7. Pour more sauce on top of the chicken, as much as you desire.
8. Sprinkle the fresh grated parmesan all over the top. Slice the mozzarella and put one slice on top of each breast. Sprinkle on a little more parmesan after adding the mozzarella. (You can never have too much cheese!)
9. Bake at 350 degrees for 25-35 minutes.
10. Serve over the prepared noodles with a side salad and garlic toast. Enjoy!!

Or watch our quick recipe video showing you how to. This Cheesy Chicken Parmesan is a delicious Italian dish of breaded chicken, topped with marinara sauce and lots of cheese. Get this restaurant quality favorite Italian dish right at home. Chicken Parmesan is made of components I love, like juicy chicken, savory Parmesan cheese, tangy tomato sauce, and spaghetti. So, in theory, I should love Chicken Parm as well, but for all its promise.

So that’s going to wrap it up with this special food chicken parmesan recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!