02/03/2021 02:27

How to Make Homemade Chicken and Mushrooms Alfredo Pesto Pasta

by Cory Adkins

Chicken and Mushrooms Alfredo Pesto Pasta
Chicken and Mushrooms Alfredo Pesto Pasta

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken and mushrooms alfredo pesto pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken and Mushrooms Alfredo Pesto Pasta is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Chicken and Mushrooms Alfredo Pesto Pasta is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken and mushrooms alfredo pesto pasta using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken and Mushrooms Alfredo Pesto Pasta:
  1. Get 1/2 lb fettuccine pasta
  2. Prepare 2 tsp olive oul
  3. Prepare 1 lb boneless chicken breast cut into strips
  4. Prepare 2 cups milk
  5. Prepare 1/2 cup Philadelphia cream cheese
  6. Prepare 1/2 cup mushrooms
  7. Get 1/2 cup kraft grated Parmesan cheese
  8. Make ready 2 tbsp pesto
Instructions to make Chicken and Mushrooms Alfredo Pesto Pasta:
  1. Cook Pasta as directed on package
  2. Heat oil in a large nonstick skillet on medium heat. Add chicken and cook for 7 minutes
  3. Stir in milk and cream cheese and cook for 3 minutes or until cream cheese is completely melted. Add mushrooms, Parmesan and pesto. Stir and cook for 3 minutes
  4. Drain pasta and add to sauce and stir and mix for 2 minutes
  5. Serve with garlic bread and enjoy

So that’s going to wrap it up with this exceptional food chicken and mushrooms alfredo pesto pasta recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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