12/11/2020 03:51

Recipe of Super Quick Homemade Chocolate Chip Cookies

by Ruby Clark

Chocolate Chip Cookies
Chocolate Chip Cookies

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, chocolate chip cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

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Chocolate Chip Cookies is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Chocolate Chip Cookies is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have chocolate chip cookies using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate Chip Cookies:
  1. Make ready 1 C. Salted butter, softened
  2. Prepare 1 C. Granulated sugar
  3. Get 1 C. Light brown sugar, packed
  4. Prepare 2 tsp. Pure vanilla extract
  5. Take 2 large eggs
  6. Take 3 C. All-purpose flour
  7. Take 1 tsp. Baking soda
  8. Take 1/2 tsp. Baking powder
  9. Take 1 tsp. Sea salt
  10. Prepare 2 C. Chocolate chips or chunks or chopped chocolate

With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied home cooks. In large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy. Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended. Mix in the chocolate chips and walnuts.

Instructions to make Chocolate Chip Cookies:
  1. Preheat oven to 375°F. Lightly grease a baking pan and set aside.
  2. In a large bowl mix flour, baking powder, baking soda and salt. Set aside.
  3. Cream together the butter and sugars until combined.
  4. Beat in eggs and vanilla until fluffy.
  5. Mix in the dry ingredients until combined.
  6. Add in the chocolate chips and mix well.
  7. Scoop into 1 Tbsp. heaps about 2" apart of baking pan. Bake 8-10 minutes until lightly brown. Remove to cooling rack.

Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended. Mix in the chocolate chips and walnuts. Drop by rounded teaspoonfuls onto ungreased cookie sheets. Bake until the edges are light brown and the batter sets, about. Add flour, baking soda, baking powder and salt until combined.

So that’s going to wrap it up with this special food chocolate chip cookies recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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