Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chewy chocolate chip cookies. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Chewy chocolate chip cookies is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chewy chocolate chip cookies is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have chewy chocolate chip cookies using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chewy chocolate chip cookies:
- Get 1.5 cups flour
- Take 1 tsp baking powder
- Get 1/2 cup soft butter
- Prepare 2/3 cup light brown sugar
- Make ready 1/4 cup white sugar
- Take 1/2 tsp vanilla
- Make ready 2 eggs
- Make ready Tons of chocolate chips!
Lastly, use an ice cream scooper to get even-sized cookies every time. Chill the remaining dough while you bake the first batch. These soft and chewy chocolate chip cookies are just like the childhood classic, but far, far better. This is essentially a hack of the most famous chocolate chip cookie recipe in the world, which we all know from the back of the Nestle "morsel" bag.
Steps to make Chewy chocolate chip cookies:
- Preheat oven to 180 degrees
- Cream warm butter. Add sugars. Then add vanilla and egg.
- Mix flour and baking powder in separate bowl then add slowly to wet mixture.
- Stir chocolate chips with spoon.
- Scoop tablespoons onto nonstick cookie sheet. Bake for 10-12 minutes. Cool before eating.
These soft and chewy chocolate chip cookies are just like the childhood classic, but far, far better. This is essentially a hack of the most famous chocolate chip cookie recipe in the world, which we all know from the back of the Nestle "morsel" bag. Extra chewiness is attained by substituting bread flour for regular all-purpose, replacing. Melted butter, more brown sugar than white sugar, and an extra egg yolk guarantee the chewiest chocolate chip cookie texture. Big chocolate chunks promise chocolate in every single bite.
So that is going to wrap it up for this exceptional food chewy chocolate chip cookies recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
