Recipe of Perfect My Nutella Cookies

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, my nutella cookies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Great recipe for My Nutella Cookies. These Nutella Cookies are soft and chewy, super fudgy, & filled with Nutella goodness. Take your chocolate chip cookies to the next level with chocolate hazelnut goodness. Cream butter and sugar in a medium bowl with an electric mixer until white and fluffy.

My Nutella Cookies is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. My Nutella Cookies is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have my nutella cookies using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make My Nutella Cookies:

1. Get 1 1/2 cup all purpose flour
2. Make ready 1/4 cup cocoa powder
3. Get 1 tbsp corn starch
4. Prepare 3/4 tsp baking soda
5. Get 1/4 tsp salt
6. Make ready 1/2 cup soften
7. Make ready 3/4 cup packed light brown sugar or dark
8. Take 1/2 cup nutella
9. Make ready 1 tsp vanilla
10. Prepare 1 large egg
11. Get 3/4 cup chocolate chips

These little clouds of chocolate will disappear quickly. I first came across these in a little bakery on the Amalfi Coast. I asked the clerk what was in them and she replied equal amounts of flour and nutella with one egg. How Do You Make Nutella Cookies ⭐ First, use an electric mixer to blend together the nutella, flour, and egg. ⭐ Then, stir in chocolate chips. ⭐ Next, place small spoonfuls of batter onto a parchment lined baking sheet.

Steps to make My Nutella Cookies:

1. In a large bowl whisk together the flour, cocoa, cornstarch, baking soda and salt. Set aside.
2. In a separate large bowl, beat together the butter and sugar until fluffy. Beat in the Nutella, followed by the egg and vanilla.
3. Turn the mixer down to low and add in the flour mixture about 1/2 at a time.
4. Turn off the mixer and scrape down the sides of the bowl using a large wooden spoon or rubber spatula. Stir in the chocolate chips.
5. When ready to bake, preheat the oven to 350F degrees.
6. Form the cookies into balls about 1 - 1.5 tablespoons in size (I recommend using a cookie scoop), and place the cookies 2 inches apart on the lined cookie sheets.
7. Bake 1 tray at a time in the preheated oven for 11-13 minutes, or until the tops look set.
8. Remove from the oven and allow the cookies to cool fully on the cookie tray. Optionally, dot the tops of each cookie with extra chocolate chips.

I asked the clerk what was in them and she replied equal amounts of flour and nutella with one egg. How Do You Make Nutella Cookies ⭐ First, use an electric mixer to blend together the nutella, flour, and egg. ⭐ Then, stir in chocolate chips. ⭐ Next, place small spoonfuls of batter onto a parchment lined baking sheet. I seriously LOVE Nutella Cookies ️. So putting the two together just makes perfect sense. Big, buttery chocolate chip cookies swirled with Nutella and sprinkled with sea salt.

So that is going to wrap this up for this special food my nutella cookies recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!