Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, mild/hot buffalo chicken dip. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mild/Hot Buffalo Chicken dip is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Mild/Hot Buffalo Chicken dip is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have mild/hot buffalo chicken dip using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mild/Hot Buffalo Chicken dip:
- Make ready cheeses
- Take 1 cup blue cheese crumble
- Prepare 1 cup shredded mozzarella
- Get 1 cup shredded cheddar cheese
- Make ready 8 oz chive cream cheese
- Make ready meat
- Make ready 24 oz shredded chicken
- Prepare mics
- Get 8 oz sour cream
- Prepare 24 oz hot sauce
- Make ready 1/4 cup diced jalapeno
Steps to make Mild/Hot Buffalo Chicken dip:
- preheat oven 400degrees
- mix all contents in medium/large glass/metal oven safe dish
- add more cheese for mild flavor and more diced jalapeno for hotter flavor
- place dip in oven for 15mins, stir, leave in for addition 15min and let sit cool for 2mins and serve
So that is going to wrap this up with this exceptional food mild/hot buffalo chicken dip recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
