Recipe of Speedy Banana Split Cookies

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, banana split cookies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Banana Split Cookies is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Banana Split Cookies is something that I’ve loved my entire life. They are nice and they look fantastic.

Browse For Yummy & Hassle-Free Cookie Recipes From Kraft®. In a medium bowl, cream together the butter and brown sugar. Beat in the eggs and mashed banana. Sift together the flour, baking powder, baking soda, salt, cinnamon, and cloves; blend into the banana mixture.

To begin with this recipe, we must prepare a few components. You can cook banana split cookies using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Banana Split Cookies:

1. Take 1/2 cup unsalted butter - softened
2. Make ready 1 cup packed brown sugar
3. Take 3 medium very ripe bananas - mashed
4. Make ready 2 eggs
5. Take 2 1/2 cups all-purpose flour
6. Take 2 tsp baking powder
7. Prepare 1/2 tsp baking soda
8. Get 1/4 tsp ground allspice
9. Get 1/4 tsp ground cinnamon
10. Take 1/4 tsp salt
11. Prepare 1 cup (heaping) semi sweet chocolate chips
12. Get Optional Add-ins
13. Make ready 1/2 cup chopped walnuts or pecans
14. Get 1/4 cup chopped dried cherries
15. Prepare Substitute half of the choc chips for caramel chips

Soft, chewy banana pudding cookies loaded with chocolate chips, sprinkles and maraschino cherries. Chocolate, sprinkles, and cherries, OH MY !! Not to mention an incredibly soft banana pudding cookie to put it all in. These banana split cookies are super easy to make and really just consist of a typical cookie batter with mushed banana, crushed freeze-fried strawberries, and rainbow sprinkles mixed in.

Steps to make Banana Split Cookies:

1. In a large bowl cream together butter and brown sugar. Stir in eggs and mashed banana until thoroughly combined.
2. In a separate bowl whisk together flour, baking powder, baking soda, all spice, cinnamon, and salt.
3. Add dry ingredients to wet ingredients. Stir well to combine, just until no dry clumps remain. Be careful to not over mix.
4. Gently fold in chocolate chips and any other optional add-ins you choose. Cover dough and refrigerate 1-2 hours.
5. When dough is chilled preheat oven to 375°F. Lightly grease a cookie sheet, or line with parchment paper.
6. Use a couple teaspoons to drop 12 small balls of dough onto cookie sheet, evenly spaced. Bake 8-10 minutes or until cookies are golden.
7. Repeat steps 6 and 7 until all cookies are baked. This recipe will yield 36-48 cookies depending on the size you choose to make them.
8. Remove from oven. Let cool on cookie sheet for 2 minutes. Transfer cookies to wire racks to cool completely.

Not to mention an incredibly soft banana pudding cookie to put it all in. These banana split cookies are super easy to make and really just consist of a typical cookie batter with mushed banana, crushed freeze-fried strawberries, and rainbow sprinkles mixed in. The batter is so yummy, you'll definitely want to lick the spatula. Lightly grease a cookie sheet, or line with parchment paper. These banana split cookies are super flavorful, and you can adjust the amoutn of chocolate chips, cherries, butterscotch, etc, depending on your tastes.

So that is going to wrap this up with this exceptional food banana split cookies recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!