by Leo Pope
Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, basic stir-fried garlic pea sprouts. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Basic Stir-fried Garlic Pea Sprouts is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Basic Stir-fried Garlic Pea Sprouts is something that I’ve loved my whole life.
Tender pea sprouts stir fried with minced garlic and served with rice. One of all favorite vegetables is pea sprouts. Actually, if you haven't already noticed yet, I have many favorite vegetables. While I'm not a vegetarian, I do prefer my meals filled with tons of veggies.
To get started with this recipe, we must prepare a few components. You can cook basic stir-fried garlic pea sprouts using 4 ingredients and 4 steps. Here is how you cook it.
They are full of pea goodness, the embodiment of snap peas. The most common way to experience pea tips is in a simple, fast stir-fry (called qing chao dou miao in Mandarin). Add some rendered chicken or duck fat. Stir-fried with garlic, stir fried pea tips or pea leaves are a simple and amazingly delicious dish.
Add some rendered chicken or duck fat. Stir-fried with garlic, stir fried pea tips or pea leaves are a simple and amazingly delicious dish. These sweet tasting pea tips will balance the salt so no added sugar is needed. Make sure your snow pea leaves/tips are thoroughly washed and picked through. To fry sweet pea sprouts, first rinse and drain well the vegetable.
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