22/11/2020 04:34

Step-by-Step Guide to Prepare Award-winning Kawaii♥ Sleeping Bear Omurice(Omelette with Fried Rice)

by Francis Wilkerson

Kawaii♥ Sleeping Bear Omurice(Omelette with Fried Rice)
Kawaii♥ Sleeping Bear Omurice(Omelette with Fried Rice)

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, kawaii♥ sleeping bear omurice(omelette with fried rice). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Today's recipe is Omurice, or Japanese Omelette Rice. I received a lot of requests from readers for this recipe and I was a bit surprised how popular When there is leftover rice, it's a perfect single plate meal to prepare the next day. The rice is usually pan-fried with ketchup and chicken, then wrapped. He fried the rice on that griddle, and, after mounding it on a plate, made the omelette on the griddle, too.

Kawaii♥ Sleeping Bear Omurice(Omelette with Fried Rice) is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Kawaii♥ Sleeping Bear Omurice(Omelette with Fried Rice) is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook kawaii♥ sleeping bear omurice(omelette with fried rice) using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Kawaii♥ Sleeping Bear Omurice(Omelette with Fried Rice):
  1. Prepare <Fried chicken rice>
  2. Take 1/4 Onion
  3. Prepare 50 g Chicken breast
  4. Take 1/4 teaspoon Chicken stock powder
  5. Prepare To taste Salt and pepper
  6. Prepare 2 tablespoon Ketchup
  7. Make ready 1 cup White rice(150g)
  8. Prepare 1 teaspoon Soysauce
  9. Take <Omelet>
  10. Prepare Some Butter
  11. Prepare Some Salad oil
  12. Prepare 2 Eggs
  13. Make ready To taste Salt and pepper
  14. Prepare <Bear's face>
  15. Make ready Some Sliced cheese
  16. Get Some Japanese seaweed(Nori)
  17. Take Any vegetables to add color on your plate

Except in my version the eggs have chopped peppers. Although I don't think this particular omurice has ketchup, strangely enough. I've only ever had it with ketchup. Kimchi Omurice (Kimchi Omelet Rice) 김치 오므라이스.

Steps to make Kawaii♥ Sleeping Bear Omurice(Omelette with Fried Rice):
  1. <Fried chicken rice> Chop onion in small pieces, heat a bit of salad oil in frying pan and fry well. Add chicken and cook until the color turns to white.
  2. Add ketchup and chicken stock powder.
  3. Pour rice and stir fry together. Add salt, pepper and soy sauce to your taste.
  4. Round the 2 big portion of rice into balls for bear's head and body. Round the 4 small portion of rice into balls for ears and arms as well. Place nicely on a plate.
  5. <Omelet> Apply butter and salad oil to a frying pan and spread evenly by using a kitchen paper.
  6. Beat the eggs. Add salt and pepper.
  7. Pour the egg into the frying pan. Mix with a spatular for few times and gather the egg to make a futon shape. Before it changes brown, arrange the omelet on a plate as if the bear is wearing a futon.
  8. Use scissors to cut a sliced cheese into a small round for bear nose. For other face parts, use seaweed.
  9. Decorate the plate with tomatoes and lettuces. Enjoy!

I've only ever had it with ketchup. Kimchi Omurice (Kimchi Omelet Rice) 김치 오므라이스. According to a dictionary, Omurice is. 'fried rice wrapped. According to a dictionary, Omurice is…. 'fried rice wrapped in a thin omelet, usually topped with ketchup.' How can you eat those cute sleeping bears? oh…. Tags: Cook, food, Fried rice, Kimchi, Kimchi bokkeumbap, kimchi fried rice, kimchi recipe, Korean food, Omelette, omurice.

So that is going to wrap this up with this exceptional food kawaii♥ sleeping bear omurice(omelette with fried rice) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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