Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, banana oat cookies #4weekschallenge. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Banana Oat Cookies #4weekschallenge is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Banana Oat Cookies #4weekschallenge is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have banana oat cookies #4weekschallenge using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Banana Oat Cookies #4weekschallenge:
- Take 3 Bananas
- Get 2 1/2 cups quick oats
- Prepare 2 Tbs honey
- Prepare 1/4 cup chocolate chips
- Take 1/2 tsp vanilla
Now my children like them as much as I did, and we quadruple the recipe to serve our large family. You can't eat just one of these goodies packed with chocolate morsels. —Jaqueline Wilson, Armstrong Creek, Wisconsin Instructions Mash the bananas in a large bowl using a fork (or a potato masher). Add maple syrup, rolled oats, and cinnamon. Spray a baking sheet with nonstick spray.
Instructions to make Banana Oat Cookies #4weekschallenge:
- Peel your bananas and mash. You can use a fork
- Add honey and vanilla then mix. Add the oats and mix well. Ensure all the oats are soaked into the bananas
- Add the shredded chocolate and mix well. (chocolate chips is ideal though I didn't have)
- Scoop with a tablespoon and roll with your hands into small balls. Arrange on baking pan lined with parchment paper or greased.
- Slightly flatten the balls with a spatula or the back of a spoon
- Bake at 180 degrees Celsius for 12-15mins
Add maple syrup, rolled oats, and cinnamon. Spray a baking sheet with nonstick spray. In a large bowl using a hand mixer, beat butter and sugars until light and fluffy. Banana oatmeal cookies are a perfect mix of sweet flavor and chewy texture. Made with sweet, ripe bananas and oats that give these cookies lots of chewiness, this dessert is sure to please any cookie lover.
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