Recipe of Gordon Ramsay Air fryer Banana Halwa Wontons
by Larry Rodgers
Air fryer Banana Halwa Wontons
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, air fryer banana halwa wontons. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Air fryer Banana Halwa Wontons is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Air fryer Banana Halwa Wontons is something which I’ve loved my entire life.
To prepare the banana halwa, heat the teaspoon of ghee in a sauté pan over medium heat. Stir in the cardamom powder and remove from heat. Air fryer Banana Halwa Wontons- luscious in the center and crispy at the edges! Air Fryer Banana Halwa Wontons is Kelyacha Halwa (as it is called in Marathi), going fancy shmancy and healthy!
To begin with this particular recipe, we must prepare a few ingredients. You can cook air fryer banana halwa wontons using 16 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Air fryer Banana Halwa Wontons:
Get Banana Halwa
Make ready 1 tsp ghee
Make ready 2 ripe bananas, peeled and sliced
Take 1 tbsp brown sugar or honey
Prepare 2 tbsp grated coconut
Prepare 1/4 tsp green cardamom powder
Prepare as needed Wonton sheet
Take 1 cup Plain flour
Make ready 1/4 cup Corn flour
Prepare 3 tbsp Oil
Get 1/3 tsp Salt
Prepare Other Ingredients
Get 2 tsp ghee
Get 1 tbsp honey
Prepare as needed Ground pistachio topping (optional)
Get as needed Edible rose petals and cream/ ice cream to serve(optional)
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Steps to make Air fryer Banana Halwa Wontons:
To prepare the wonton sheets, Add all the ingredients in a bowl and mix well. Add little quantity of water to knead a soft dough.(like paratha).We need less than ½ cup water.
Cover and keep the dough aside for 15 to 20 minutes to set. Again knead and smooth the dough for 2 to 3 minutes. Break the lumps from the dough then make small dough balls and give them a round shape. Then press it and give it a shape of a peda.
To roll out the sheets take a rolling board. Roll the dough ball into round shape with 3 to 4 inch diameter. Dust it again if it sticks to the rolling board. Once rolled out and ready, place it out on a plate. Do the same for remaining dough
Spread a little oil over the round sheets on all sides. Then sprinkle a little dry refined flour over it and spread it. Place one sheet over another sticking the edges. Press them with hand and stick. Now roll it again to make very thin sheets of a diameter of 7 to 8 inch
Heat the girdle and grease it with a little oil. Wipe out extra oil with a tissue and keep the flame very low. Once the girdle is hot, place the sheets to roast and let it roast slightly both sides. Once done, place it out on a board and separate the wrappers. Open it from the joints. Transparent and thin wrappers are ready.
Now cut the sheets to prepare small wonton wrappers/sheets
To prepare the banana halwa, heat the teaspoon of ghee in a sauté pan over medium heat. Add the sliced bananas and stir them for 2 minutes or so.
Add the brown sugar or honey and the grated coconut and let the mixture warm through, about 2 minutes more.
Stir in the cardamom powder and remove from heat. Set aside and let it cool.
Divide mixture in 4. Place in center of the one wonton sheet, fold it to look like wontons, seal close to the filling, using very little water, if necessary
Brush both sides of the wrappers with melted ghee. Place them in the preheated air fryer for 5 minutes at 180 C. Carefully turn them around, taking care, as the air fryer will be hot and fry them for another 5 mins or until edges are golden brown.
Let it cool. Remove from the air fryer and brush with the honey.
Sprinkle powdered pistachio and rose petals if using and serve with cream or ice cream if desired.
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So that is going to wrap this up with this special food air fryer banana halwa wontons recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!