Recipe of Homemade Banana custard cream cheese pie

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, banana custard cream cheese pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Banana custard cream cheese pie is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Banana custard cream cheese pie is something that I’ve loved my entire life.

Our most trusted Banana Custard Pie With Cream Cheese recipes. Reviewed by millions of home cooks. It is a pie that combines caramel, bananas, and a graham cracker crust. The custard filling is made on the stovetop with milk, sugar, cornstarch, salt, eggs, butter, and vanilla.

To get started with this particular recipe, we must prepare a few ingredients. You can have banana custard cream cheese pie using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Banana custard cream cheese pie:

1. Prepare 16 Oreos cookies (crushed)
2. Make ready 5 tbsp Butter (cookies and butter for layer 1)
3. Take Layer2
4. Make ready 3 tbsp custard powder
5. Make ready 4 cups Milk
6. Make ready 6 tbsp sugar
7. Make ready 100 gms White chocolate
8. Get 120 gms cream cheese
9. Make ready 3 Layer
10. Prepare Bananas used in between custard
11. Prepare 4 Layer
12. Prepare 80 gms pack of flavoured jelly powder
13. Prepare 1 and 1/2 cup water
14. Prepare Some whipped cream and chocolate chips

In a large bowl, beat cream cheese and sugar until smooth. Combine bananas and lemon juice; stir into cream cheese mixture. In a large saucepan, combine sugar and cornstarch. Stir in strawberries and food coloring if desired.

Steps to make Banana custard cream cheese pie:

1. To form the base layer, crush the oreo cookies into fine powder.Melt the butter and add it to the crushed cookies and mix with your fingers. Now spoon in little of the mixture to the base of the serving glass and press with your fingers to set it even.
2. To make the cheese cake layer, first making custard by boiling milk and dissolve custard in little milk when milk comes to boil add custard mix in boiling milk And allow it to cool on room temperature.
3. Meanwhile melt the white chocolate in microwave for 30 seconds. Now Beat the cream cheese smoothly. Add the melted white chocolate and continue beating until smooth. Finally add the prepared custard to this and beat until well mixed and smooth. Do not over beat pour it on crushed cookies mix,allow it set for long. Do it all quickly
4. Set this in the refrigerator for minimum of 1 hour.
5. Now jelly time first add water in a pan when water comes to boil add jelly powder in it cook for 1 minute then set in a plate
6. Last top it with jelly and some whipped Drizzle some white chocolate can serve it in glass shots

In a large saucepan, combine sugar and cornstarch. Stir in strawberries and food coloring if desired. Banana Cream Pie is a favorite across many generations for a good reason! The memorable flavors of sweet banana and creamy vanilla custard are wonderfully compatible and so delicious. This recipe introduces a playful peanut butter graham cracker crust that can't be beat.

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