15/09/2020 01:08

Recipe of Super Quick Homemade Buttermilk Fried Chicken

by Violet White

Buttermilk Fried Chicken
Buttermilk Fried Chicken

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, buttermilk fried chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Buttermilk Fried Chicken is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Buttermilk Fried Chicken is something which I have loved my whole life. They’re nice and they look fantastic.

Buttermilk the Key to Perfect Fried Chicken. Soaking the chicken overnight in buttermilk helps tenderize it, and the chicken stays tender when you fry it. Chicken is so moist and crispy. While it may not be traditional for "Southern" fried chicken, I love the tangy tenderization that the buttermilk provides.

To get started with this particular recipe, we have to prepare a few components. You can cook buttermilk fried chicken using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Buttermilk Fried Chicken:
  1. Take 2-3 pounds chicken drumsticks
  2. Take 2 cups all purpose flour
  3. Prepare 2-4 tbs garlic powder
  4. Get to taste Salt & pepper
  5. Make ready 3 cups buttermilk
  6. Prepare Oil for frying
  7. Take 1 tbs baking powder
  8. Get 2 tbs minced garlic
  9. Take 2 spoonfuls butter

Chicken gets brined in flavorful buttermilk before hitting the fryer for a crisp, golden crust. For me, as a kid growing up in New York, fried chicken came from one place, and one place only: those. With this buttermilk-soaked version, F&W's Grace Parisi has perfected fried chicken. Buttermilk-Fried Chicken Sandwich. featured in Sandwiches You'll Love Packing For Lunch.

Steps to make Buttermilk Fried Chicken:
  1. Rinse chicken. Pour buttermilk in bowl. Add garlic powder, minced garlic, salt & pepper, mix. Cover & place in fridge. Let marinade for 18-24hrs.
  2. Turn oil onto 6 or 7. When oil starts to get hot, place butter in oil, it should bubble & make sound. Put flower, baking powder, garlic powder & pepper in mixing bowl, mix.
  3. Take chicken out of buttermilk, and place in flour. Place in oil until brown, flip.
  4. Place on paper towel to soak up oil. Cook chicken in oven at 350 degrees for about 40 minutes or to your liking, flipping occasionally.

With this buttermilk-soaked version, F&W's Grace Parisi has perfected fried chicken. Buttermilk-Fried Chicken Sandwich. featured in Sandwiches You'll Love Packing For Lunch. Lightly season buttermilk and soak the chicken pieces in the marinade for several. If you're looking for the secret to tender fried chicken, marinate the chicken in spiced buttermilk before you fry it. This Buttermilk Fried Chicken recipe is packed with all the tips you need to make EXTRA crispy fried chicken.

So that’s going to wrap this up with this exceptional food buttermilk fried chicken recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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