Recipe of Ultimate Egg fried noodles

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, egg fried noodles. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tenderising chicken breast and cooking it very fast means that it stays moist - perfect for this dish. This recipe cooks literally cooks in minutes - a. Serve these egg fried noodles with egg, mushrooms and plenty of green veg for a meat-free meal the whole family can enjoy. Stir-Fried Noodles, Egg Fried Rice / 台式炒麵炒飯 - Taiwanese Street Food.

Egg fried noodles is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Egg fried noodles is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have egg fried noodles using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Egg fried noodles:

1. Take 1 packet Egg noddles
2. Take 2 Eggs
3. Get 1 tsp Salt
4. Make ready 1 tsp Black pepper
5. Make ready 1 tbsp Chilli garlic sauce
6. Make ready 1 tsp Soya sauce
7. Make ready 1 tbsp Vinegar
8. Get 2 tbsp Hot sauce
9. Make ready 1 tsp Chicken powder
10. Take Capsicum 1 medium
11. Take 1 cup Cabbage
12. Make ready 1 cup Carrot
13. Take 1 bunch Spring onion
14. Get 1 tbsp Garlic
15. Get 3 tbsp Oil

The kitchen used to be a place that made my friend Jo a little nervous. A few months ago she decided to learn how to. fried egg noodles suitable as a meal for one person, as well as larger packets, are available, depending on the consumer's preferences. These items are the perfect accompaniment to wontons. From crispy pan-fried noodles to a bowl of wonton noodle soup, fresh Chinese egg noodles are a staple of Chinese restaurants.

Steps to make Egg fried noodles:

1. Cut all the vegetables in juline style
2. In a pan add water and salt and boil the egg noodles, strain and rinse with cold water and set aside
3. In a bowl add eggs and season with salt and pepper and mix
4. In a wok heat 1 tbsp of oil and cook egg till srumble
5. When egg are fully cooked with in a corner add remaining oil and add chopped garlic and saute for 2 minutes
6. Add all the vegetables and spices and sauce and saute for 5 minutes
7. Add cooked noodles give a good mix and some more spring onion
8. Serve with chicken wonton

These items are the perfect accompaniment to wontons. From crispy pan-fried noodles to a bowl of wonton noodle soup, fresh Chinese egg noodles are a staple of Chinese restaurants. Just like Italian pasta or ramen, when cooked properly. Delectable home-made egg noodles are a simple matter of flour, salt, eggs, milk and butter kneaded into a dough, rolled out and cut into shapes. These homemade Chinese egg noodles are, in a word, incredible.

So that’s going to wrap it up with this exceptional food egg fried noodles recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!