13/01/2021 16:30

Simple Way to Make Super Quick Homemade Oat Chocolate Cookies

by Ada Lane

Oat Chocolate Cookies
Oat Chocolate Cookies

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, oat chocolate cookies. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Oat Chocolate Cookies is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Oat Chocolate Cookies is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook oat chocolate cookies using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Oat Chocolate Cookies:
  1. Get 1/2 cup butter
  2. Prepare 1/2 cup powdered sugar
  3. Prepare 2 bananas (small size)
  4. Make ready 1 1/2 cups oats
  5. Make ready 3/4 cup maida or all-purpose flour
  6. Prepare 1/4 tsp baking soda
  7. Prepare 1/4 tsp salt
  8. Take 1/4 tsp cinnamon powder
  9. Prepare 1 tsp vanilla essence
  10. Prepare Handful raisins
  11. Get 1/2 cup grated dark chocolate

Beat in eggs one at a time, then stir in vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture until just blended. Mix in the quick oats, walnuts, and chocolate chips. In a large bowl with an electric mixer, beat butter and sugar until light and fluffy.

Instructions to make Oat Chocolate Cookies:
  1. Add butter and sugar in a bowl and blend well.
  2. Add sliced bananas and blend well.
  3. Add oats, maida, baking soda, salt, vanilla essence, cinnamon powder and mix well with a spatula to make the cookies dough.
  4. Add raisins and grated chocolate to the dough.
  5. Preheat microwave oven at 190°C in convection mode.
  6. By the time ghee brush the baking tray. Sprinkle some maida over it.
  7. Make cookies ball from the dough and place over the tray.
  8. Bake for 10 to 15 minutes.
  9. Let the cookies cool completely in room temperature.

Mix in the quick oats, walnuts, and chocolate chips. In a large bowl with an electric mixer, beat butter and sugar until light and fluffy. Add egg and vanilla and beat until smooth. Add oats, flour, baking powder, baking soda and salt and stir with an electric mixer or by hand until combined. Combine the flour, baking soda, baking powder and salt; add to creamed mixture and mix well.

So that’s going to wrap it up with this special food oat chocolate cookies recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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