Recipe of Homemade Tofu Stir-Fry with Bell Peppers
by Betty Matthews
Tofu Stir-Fry with Bell Peppers
Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tofu stir-fry with bell peppers. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tofu Stir-Fry with Bell Peppers is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Tofu Stir-Fry with Bell Peppers is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have tofu stir-fry with bell peppers using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tofu Stir-Fry with Bell Peppers:
Make ready 100 grams firm tofu, fried until crispy
Prepare 4 cloves garlic, minced
Make ready 1 small red onion, chopped
Make ready 7 pieces green beans, chopped
Get 1 green bell pepper, chopped
Take 50 grams button mushrooms, sliced
Prepare 1 Thumb of ginger, sliced into slivers
Make ready 1 long green chilli, sliced diagonally
Prepare 1/4 cup chicken broth
Make ready 2 Tbsps soy sauce
Make ready 1 Tbsp white miso paste
Get to taste Sesame oil
Make ready to taste Salt and pepper
Get Neutral oil for frying
Steps to make Tofu Stir-Fry with Bell Peppers:
In a wok, sauté garlic and then the onion until onions become translucent. Add in the ginger and the green beans and fry for a minute or so.
Add in the fried tofu and lower the heat. As that’s frying, mix chicken stock, soy sauce, miso paste, and sesame oil in a bowl until all are more or less combined. Add this mixture in the wok and give it a quick stir.
Add bell peppers, mushrooms, and green chilli and cook until the mushrooms are done and the sauce is almost gone. Add salt and pepper to taste. Then serve!
So that is going to wrap this up with this special food tofu stir-fry with bell peppers recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!