Recipe of Homemade Oreo Banana Bread

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, oreo banana bread. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tender, rich banana bread with chopped Oreos in each bite. It's decadently moist with lots of ripe banana flavor. It's the perfect grab and go breakfast, afternoon snack, or late night munchie. Make it in mini loaf pans to give as gifts.

Oreo Banana Bread is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Oreo Banana Bread is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook oreo banana bread using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Oreo Banana Bread:

1. Get Bread
2. Get 1 1/2 stick butter
3. Get 1 cup sugar
4. Take 2 eggs
5. Make ready 4 medium bananas
6. Get 1 tsp vanilla
7. Make ready 1 cup all purpose flour
8. Take 1/2 tsp baking soda
9. Get 1/2 tsp ground cinnamon
10. Get 1/2 tsp nutmeg
11. Take 1/4 tsp salt
12. Prepare 15 Oreo cookies, broken into pieces
13. Get Glaze
14. Make ready 1 cup powdered sugar
15. Make ready 2 1/2 tbsp heavy cream

I don't really feel like I need to pitch you the merits of peanut butter, chocolate, and banana bread. Because if you're not already a fanatical lover of all three… you've possibly lost your way and landed here on Something Swanky. In the bowl of a standing mixer, add the butter, oreo biscoff spread and sugar Mix on medium speed until completely combined and smooth, add the eggs and mix on medium speed to combine. Bring both the flour mixture and smashed banana to the mixer.

Steps to make Oreo Banana Bread:

1. Preheat oven to 350°F. Prepare two bread pans or several mini loaf pans spraying with cooking spray.
2. In a standing or electric mixer, cream butter and sugar together until well combined. Slowly beat in eggs, bananas, and vanilla until well combined.
3. In a seperate bowl, combine flour, baking soda, cinnamon, nutmeg, and salt. Carefully add to the wet ingredients. Stir in crushed Oreos until just combined.
4. Scoop the dough into previously prepared baking pans.
5. Bake for 28-35 minutes for the mini pans or 45-55 for normal bread pans or until a toothpick comes out clean from the center.
6. For the glaze, whisk powdered sugar and cream in a bowl until a nice drizzle consistency is reached. Drizzle over the top of each loaf and serve.
7. Makes two full loaves or 16 mini loaves.
8. NOTES: Reduced fat or Double Stuf Oreos can be substituted for original. Whole, part-skim, or skim milk can be substituted for heavy cream in the glaze, but heavy cream does make a difference. To store, wrap securely in aluminum foil. This bread freezes well, also.

In the bowl of a standing mixer, add the butter, oreo biscoff spread and sugar Mix on medium speed until completely combined and smooth, add the eggs and mix on medium speed to combine. Bring both the flour mixture and smashed banana to the mixer. Add a little flour and mix, and then add a little banana and mix again. Place butter and sugar into medium bowl and stir until combined. Add egg, vanilla and peanut butter, mixing until well combined.

So that is going to wrap this up for this special food oreo banana bread recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!