07/10/2020 17:55

Step-by-Step Guide to Prepare Super Quick Homemade Korean fried chicken

by Adele Barrett

Korean fried chicken
Korean fried chicken

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, korean fried chicken. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Korean fried chicken is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Korean fried chicken is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have korean fried chicken using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Korean fried chicken:
  1. Get 2 # chicken (I used wings and drumettes)
  2. Get 1/2 cup potato starch (you can sub tapioca or corn starch)
  3. Make ready 1 tbsp fresh ginger
  4. Get 1 tbsp fresh garlic
  5. Prepare 1/2 cup soy sauce
  6. Take 4 tbsp gochujang paste (can sub Sriracha or sambal)
  7. Get 3 tbsp sesame oil
  8. Get 1 oz Mirin (can sub rice wine vin or similar)
  9. Prepare 1/4 cup brown sugar
  10. Make ready 1 quart grapeseed oil (can sub oil of your choice) for frying
  11. Get Salt and Pepper
Steps to make Korean fried chicken:
  1. Heat your oil to 350°- 375°
  2. Season your chicken with salt and pepper
  3. In a separate bowl put your potato starch. Individually coat your chicken.
  4. While oil is hot, fry your chicken for 12-14 minutes. You're going to double fry**
  5. In a skillet, heat your sesame oil. Add your garlic, ginger and cook for 1 minute. Add your mirin, soy sauce and gochujang. Simmer for 5 minutes and add your brown sugar at the the last minute.
  6. After you're 12 minutes of frying the chicken, pull out of the oil and let sit for 1 minute. Add your chicken back into the oil and fry for an additional 5-8 minutes or until golden brown. (This assures your chicken is super crispy)
  7. After your chicken is fried for the second time, toss in your sauce or serve it on the side and enjoy! You can also garnish with sesame seeds and scallions if you want more presentation.

So that is going to wrap it up with this exceptional food korean fried chicken recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 Yummy Recipes. All Rights Reserved.