14/10/2020 12:04

Step-by-Step Guide to Make Super Quick Homemade Easy Okara Banana Cookies

by Alta Olson

Easy Okara Banana Cookies
Easy Okara Banana Cookies

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy okara banana cookies. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy Okara Banana Cookies is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Easy Okara Banana Cookies is something which I have loved my entire life. They are nice and they look wonderful.

Put the banana into a bowl, and mash well with a large fork. Add the soft brown sugar and mix briefly. Add the fresh okara and whole wheat and continue mixing. Great recipe for Easy & Healthy Okara Banana Cookies.

To begin with this recipe, we have to first prepare a few ingredients. You can cook easy okara banana cookies using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Okara Banana Cookies:
  1. Get 1 Banana
  2. Get 100 grams Fresh okara
  3. Take 100 grams Whole wheat (or cake flour)
  4. Take 2 tbsp Soft light brown sugar (or white sugar or brown sugar)

This is a fudgy brownie and it does not rise much. In a medium mixing bowl, sift together dry ingredients including flour, salt, cinnamon and nutmeg. In a large mixing bowl or stand mixer fitted with the paddle attachment, cream together butter, sugar and light brown sugar. When blended, light and creamy, add egg, vanilla and mashed banana.

Steps to make Easy Okara Banana Cookies:
  1. Put the banana into a bowl, and mash well with a large fork. Preheat the oven to 180℃.
  2. Add the soft brown sugar and mix briefly. Add the fresh okara and whole wheat and continue mixing. You can also use the same fork from Step 1 to mix!
  3. When the dough comes together, take approximately 1 tablespoon each and roll it up into a ball. Once all of the dough dough is rolled up, press between with two hands to flatten.
  4. Bake for 20-23 minutes at 180℃ preheated oven to finish.
  5. A banana and chocolate flavored variation I changed 100 g whole wheat to 85 g whole wheat + 15 g cocoa powder.
  6. I made this one with 90 g whole wheat + 10 g dark cocoa powder. For the shape, I rolled it into a ball and flattened it with a fork.

In a large mixing bowl or stand mixer fitted with the paddle attachment, cream together butter, sugar and light brown sugar. When blended, light and creamy, add egg, vanilla and mashed banana. Gradually add dry mixture to wet until fully combined. Combine flour, baking powder, salt and sugar in a large bowl. Pro tips for the Best Banana Cookies!

So that is going to wrap this up for this special food easy okara banana cookies recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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