Simple Way to Make Ultimate Korean Fried Chicken

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, korean fried chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Korean Fried Chicken is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Korean Fried Chicken is something that I have loved my whole life.

Korean fried chicken, usually called chikin (치킨, from the English "chicken") in Korea, refers to a variety of fried chicken dishes created in South Korea, including the basic huraideu-chicken. This Korean fried chicken is perfect for any occasion and I'm sure everyone will fall in love with it instantly. Learn how to make it in three simple steps! Korean fried chicken is typically crispy and crunchy, achieved by double-frying and with creative batter mixes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook korean fried chicken using 15 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Korean Fried Chicken:

1. Make ready 10 pcs chicken legs
2. Take 1 1/2 cup all purpose flour
3. Get 2 pcs egg
4. Prepare 3 Tbsp Rock salt
5. Make ready 3 cups canola oil(or enough for deep fry)
6. Take For Korean Fried Chicken sauce
7. Get 5 cloves Garlic
8. Make ready 1 Tbsp Sesame Oil
9. Get 1/3 cup honey
10. Get 1/2 cup Lee Kum kee
11. Make ready 3 Tbsp Sesame seed
12. Make ready 2 Tbsp sugar
13. Make ready 1/4 cup flour
14. Prepare 1 cup water
15. Make ready 5 tbsp banana ketchup or tomato sauce

Increasingly popularized in recent years, Korean fried chicken was. Korean Fried Chicken is a deliciously crispy chicken with a super sticky and savory bite you'll love. Korean Fried Chicken is a dish I first tried in New York about. Korean Fried Chicken - the BEST Korean fried chicken recipe that yields crispy fried chicken in spicy, savory and sweet Gochujang sauce.

Steps to make Korean Fried Chicken:

1. Put the flour into 2 separate breading plate then scramblr 2 eggs and put it on 3rd plate which makes it 3 breading plate
2. Clean and slice the chicken so that it will be cooked evenly.
3. Put salt into the chicken then massage it so the salt will cover all chicken evenly.
4. Put chicken on the breadinv pan(flour) then make sure it's all civered with flour then after that put in on the breading pan(scrammbled egg) coat it evenly then coat it finally with the last breading pan(flour) repeat to all chicken legs.
5. Make sure the oil is hot then put 2 chicken legs at a time or 3 chicken legs depending in your apn capacity. Make sure dont overcrowd. 10 mins each side of chicken repeat to all chicken. Make sure it's low to medium heat to make sure it's cooked deep.
6. Finely minced the garlic then saute it.
7. Put the honey and the lee kum kee then mix it.
8. Add ketchup or tomato sauce then mix it
9. On separate bowl mix flour and water make sure to mix evenly so that there will be no residue of flour then add it in the pan together with sesame oil then mix it
10. Add the sugar and half of sesame seed and keep on mixing until it's not to thick and not to sloppy.
11. When it's finish. On a separate pan tuen it on low heat then put the cooked chicken legs first then put the korean fried chicken sauce then mix it evenly so that all chicken legs will be coated.
12. When it's finish and coated well. Put it on a serving plate then add the remaining sesame seed. Enjoy!!

Korean Fried Chicken is a dish I first tried in New York about. Korean Fried Chicken - the BEST Korean fried chicken recipe that yields crispy fried chicken in spicy, savory and sweet Gochujang sauce. Korean fried chicken comes in many different forms, and though I've enjoyed it many times, I've never tried to make it at home—until now. When it comes to eating out, my favorite Korean fried chicken. Korean Fried Chicken - juicy, yet crispy pieces of chicken coated in a sweet and spicy sauce.

So that is going to wrap this up with this special food korean fried chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!